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FOOD. Greek Fish . Ingredients : 2 fishes 1 kg Carrot 4 Onions Oil for frying 1/2 Water glass, sugar  Small celery . We wash hands. We peel vegetables. warm up oil and We fry vegetables  . We cover frying pans. We fry on next frying pan  fish. We put aside scrap on plate.

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Greek fish
Greek Fish

  • Ingredients :

  • 2 fishes

  • 1 kg Carrot

  • 4 Onions

  • Oil for frying

  • 1/2 Water glass, sugar 

  • Small celery




Warm up oil and we fry vegetables
warm up oil and We fry vegetables  


We cover frying pans
We cover frying pans

  • We fry on next frying pan  fish


We put aside scrap on plate
We put aside scrap on plate

  • We add water to vegetables 1/4 glasses of water sorry we haven’t got photo


We rearrange translate bulb for pot and vegetables from frying pan
We rearrange (translate) bulb for pot and vegetables from frying pan

  • Next we add paper We strangle on low fire



We put away for cooling
We put away for cooling frying pan

  • And EAT


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