'Quality loss function' presentation slideshows

Red or White ? Decisions for Selecting Wine and Improving Quality

Red or White ? Decisions for Selecting Wine and Improving Quality. Presented by Bill Bellows. President In2:InThinking Network, Canoga Park, CA, Email: bill@in2in.org Associate Technical Fellow & Lead Enterprise Thinking Network, Pratt & Whitney Rocketdyne

698 views • 55 slides

Tolerance Design

886 views • 42 slides

The Common Methods to Determine the Parameters of Technical Standards

The Common Methods to Determine the Parameters of Technical Standards. Zhang Yue-yi China Ji Liang University. Content. Introduction Classification of quality characteristic Methods to determine the technical parameters Methods to determine the specification limits Conclusion.

385 views • 23 slides

The Common Methods to Determine the Parameters of Technical Standards

The Common Methods to Determine the Parameters of Technical Standards. Zhang Yue-yi China Ji Liang University. Content. Introduction Classification of quality characteristic Methods to determine the technical parameters Methods to determine the specification limits Conclusion.

346 views • 23 slides

12 : Managing Conformance

12 : Managing Conformance.

372 views • 20 slides

Presented By:

UNTIRTA ENGGINEERING FACULTY. CILEGON. Taguchi. Presented By:. ADE SAFTIAN AL BANTANI 3333081545. Industrial Enggineering. Abstraction. Optimisation of manufacturing processes is typically performed utilising mathematical process

292 views • 20 slides

Why/When is Taguchi Method Appropriate?

Why/When is Taguchi Method Appropriate?. A new tip Every Friday. Friday, 8 th June 2001. Tip #8. Taguchi Method Finds best settings to optimize TWO quality characteristics Simultaneously (next 7 slides). Friday, 8 th June 2001.

381 views • 17 slides

Why/When is Taguchi Method Appropriate?

Why/When is Taguchi Method Appropriate?. A new tip Every Friday. Friday, 8 th June 2001. Tip #8. Taguchi Method Finds best settings to optimize TWO quality characteristics Simultaneously (next 7 slides). Friday, 8 th June 2001.

171 views • 15 slides

THE COST OF A DISSATISFIED CUSTOMER (I)

469 views • 14 slides