'Pork industry' presentation slideshows

The Large Animal Industry

The Large Animal Industry. The Meat Industry. Each year the average person in this country consumes 97 pounds of beef and veal, 64 pounds of pork, and 90 pounds of poultry. The Meat Industry. Very few nations in the world even come close to us in the per capita consumption of meat.

794 views • 77 slides

U.S. Pork Industry Structure 2003

U.S. Pork Industry Structure 2003. Glenn Grimes Professor Emeritus University of Missouri-Columbia. Website: http://agebb.missouri.edu/mkt/index.htm. U.S. Pork Industry Structure Study , 2003. Estimated Total Number of Operations & Share of U.S. Slaughter in 2003 by Size Category.

712 views • 55 slides

Economic Differentiation Through Lifetime Production

Economic Differentiation Through Lifetime Production. Ken Stalder, Professor Department of Animal Science Iowa State University, Ames, IA 50011-3150. Technology Adaptation in the Pork Industry.

539 views • 42 slides

Consolidation in the U.S. Pig Industry Changes and Challenges ?????????? ???????

510 views • 32 slides

US Pork Exports

US Pork Exports. Becca Hendricks AVP International Marketing, National Pork Board. US Share of World Exports. US is top exporter of pork in the world EU is 2 nd. Source: USDA FAS. Exports Share of Production.

387 views • 29 slides

NAMC Annual Report Presentation 2008/09

587 views • 27 slides

Leadership In Motion :

Leadership In Motion :. A closer look at essential skills for leaders in the pork industry. Introduction. Development of human capital is a critical issue facing the pork industry

421 views • 27 slides

USMEF General Session

USMEF General Session. U.S. Meat Export Federation. Europe, Russia & Middle East Region Jackie Hruby Director. The Europe, Russia & Middle East Region. Europe Region EU Eastern Europe Russia Region Russian Federation Confederation of Independent States (CIS) Middle East Region Egypt

400 views • 24 slides

National Trichinae Herd Certification Program

National Trichinae Herd Certification Program. Importance to industry. Stigma for the pork industry Stigma for the U.S. Establish national certification mechanism Modern practices have basically eliminated. Importance to FSIS.

322 views • 22 slides

Hog Confinement Controversy

Hog Confinement Controversy. Let's Weigh In. By: Brandon Vogt. The Driving Forces of Change. Economics Huge variation in costs Purchasing pigs on open market Price of corn/feed Market price at packing plant New Concepts/Technology All In/All Out, Split Sex or Phase Feeding

273 views • 18 slides

THE AUTOMATED JUNGLE

419 views • 18 slides

National Pork Board Science and Technology Intern May 23-August 17, 2007 Clive, IA Leah Gesing

318 views • 17 slides

PED Producer Update

PED Producer Update. Paul Sundberg DVM, PhD, Dipl ACVPM VP Science and Technology National Pork Board. National Pork Board Organization. Biosecurity Working Group Biocontainment Working Group Packer Biosecurity Working Group. PED Strategic Task Force NPPC AASV NPB USDA VDL SAHO

326 views • 12 slides

PED Producer Update

PED Producer Update. Paul Sundberg DVM, PhD, Dipl ACVPM VP Science and Technology National Pork Board. National Pork Board Organization. Biosecurity Working Group Biocontainment Working Group Packer Biosecurity Working Group. PED Strategic Task Force NPPC AASV NPB USDA VDL SAHO

217 views • 12 slides

Pig Dissection

382 views • 11 slides

Blockchain In Pork Industry | Meat Supply Chain Blockchain

Through the partnership of blockchain in pork industry, pork producers continuously monitor the process. They even evaluate and improve the sustainability practices in the production.

97 views • 8 slides

Global Hog Production And Pork Market 2015 Industry Growth, Trends, Development, Research and Analysis

198 views • 6 slides

Fetal Pig Dissection

253 views • 3 slides