'Natural acidity' presentation slideshows

Intrinsic and Extrinsic Parameters of Foods That Affect Microbial Growth

Intrinsic and Extrinsic Parameters of Foods That Affect Microbial Growth . As our foods are of plant and/or animal origin , it is worthwhile to consider those characteristics of plant and animal tissues that affect the growth of microorganisms.

6.14k views • 68 slides

Unit 11: Equilibrium / Acids and Bases

817 views • 55 slides

Unit 11: Equilibrium / Acids and Bases

530 views • 46 slides

Finger Lakes Cool Climate Trade Seminar

448 views • 32 slides

PLANTS

PLANTS. Non-vascular plants: mosses and their relatives ( BYROPHYTES ) Seedless vascular plants: ferns and their relatives ( PTERIDOPHYTES ) Seed plants: cone-bearing plants ( GYMNOSPERMS ) and seed-bearing plants [flowering plants] ( ANGIOSPERMS ). BRYOPHYTES.

668 views • 14 slides