'Microwave bacon cooking equipment' presentation slideshows

Diploma in Professional Chef - John Academy

The course is divided into three sections, where the first section focuses on the requirements to become a chef. This part of the course will teach you how to cater to unique tastes, qualities required, equipments needed, schools and other things that are needed in order to become the perfect chef. Next you focus on kitchen management as you focus on learning about inventory, need vs. want, cooking for different occasions and more including Italian and French cooking. The final portion of the course will teach you about managing a restaurant using many different ways including identifying target market, competition, equipment and supplies. See more.....https://bit.ly/2NllCoh

182 views • 16 slides

Best Diploma in Professional Chef - Janets

Professional chef diploma is an excellent initial start to a worthwhile culinary career with the natural attributes, develop and create delicious food.

127 views • 12 slides

Kitchen Management Certificate Course - istudy

120 views • 11 slides