'High density lipoprotein' presentation slideshows

IB DP2 Chemistry Option B: Human Biochemistry

IB DP2 Chemistry Option B: Human Biochemistry. What compounds are living organisms built from?. Option B: Human Biochemistry. B1 Energy (0.5 hour) B.1.1 Calculate the energy value of a food from enthalpy of combustion data. B2 Proteins (3 hours)

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Considerations for Exposure to Diazinon and Chlorpyrifos

Considerations for Exposure to Diazinon and Chlorpyrifos. Clement E. Furlong, PhD Research Professor Departments of Medicine (Div. Medical Genetics), and Genome Sciences University of Washington, Seattle, WA 98195-7720 clem@u.washington.edu. Goals of This Presentation

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nutrition

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Chap. 6: Lipids

Chap. 6: Lipids. Properties of Lipids. Non-polar: water insoluble Energy density = Monomers: fatty acids & glycerol. LIPIDS: Classes. True fats: 95 % are triglycerides Fats: generic name, solid at room temp Oils: Phospholipids Sterols. omega end (methyl) alpha end (Carboxylic)

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LIPIDS

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Face the Fats: The Biochemistry of Lipids by Nancy A. Rice Western Kentucky University

Face the Fats: The Biochemistry of Lipids by Nancy A. Rice Western Kentucky University. Vytorin.

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Lipids

Lipids. FAT. Lipid Family. triglycerides fats oils predominate in food and in the body phospholipids sterols cholesterol. Lipids. energy storage a lot of calories in a small space generally insoluble in water stored in special ways in the body

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Macromolecules

Macromolecules. Organic compounds Contain both hydrogen and carbon Large molecules composed of smaller subunits Carbohydrates Proteins Lipids Nucleic Acids . Carbohydrates (Sugars). Bio-molecule consisting of carbon, oxygen, and hydrogen.

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Nutrition Labelling and Prevention of Heart Diseases

Nutrition Labelling and Prevention of Heart Diseases. Heart Diseases. Have been one of the top killers in HK Maintain healthy body weight, normal blood pressure and blood cholesterol level are important in managing heart diseases.

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Lipoproteins Metabolism

Lipoproteins Metabolism. Introduction. Lipid compounds are relatively water insoluble. Therefore, they are transported in plasma (aqueous) as lipoproteins. Lipoproteins and Related Clinical Problems. Atherosclerosis H ypertension Coronary heart diseases

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CHEMISTRY OF LIPIDS

CHEMISTRY OF LIPIDS. Dr. Huda Hania. Lipid chemistry . Lipid chemistry . Definition . Lipid compounds including: . Fats and Oils (triglyceride) Waxes Steroids Fat- soluble vitamins Phospholipid Mono- di glycerides . Classification of Lipids. Simple lipids.

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You are what you eat

You are what you eat. Aspartame also known as Phenylketonuria is an artificial sweetener in diet sodas If Phenylketonuria is not broken down is causes decreased brain function Used in sugar free snacks and artificial sweeteners. 1 Burrito at Chipotle . Gatorade. Mountain Dew.

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ACTIVITY AND CARDIOVASCULAR FITNESS

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Management of hypertension

Management of hypertension. Dr. Sadananda. Grade 1 hypertension Grade 2 Grade 3 Isolated systolic hypertension Grade 1 Grade 2. 140-159 / 90-99 160-179 / 100-109 >180 / >110 140-159 / <90 > 160 / <90. BHS Classification of blood pressure levels.

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Centre for Supramolecular Chemistry Research, University of Cape Town, South Africa and

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BHS Guidelines for the management of hypertension

BHS Guidelines for the management of hypertension. BHS IV, 2004 and Update of the NICE Hypertension Guideline, 2006 Guidelines for management of hypertension: report of the fourth Working Party of the British Hypertension Society, 2004 BHS IV B Williams et al: J Hum Hyp (2004); 18: 139-185.

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ATHEROSCLEROSIS

ATHEROSCLEROSIS. AND. THE HDL RECEPTORS. A REVIEW. High Density Lipoprotein (HDL) acts as a cholesterol scavenger probably obtains cholesterol from cell surface membranes using lecithin:cholesterol acyltransferase (LCAT)

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Rock Climbing

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CHOLESTEROL

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