'Fastest growing end user' presentation slideshows

U.S. Prebiotic Ingredients Market 2018 - Leading Players and Market Analysis

Prebiotic ingredients are the biochemical products which are obtained from chemical processing of organic products including fruits and vegetables and are categorized under fibers. They are non-digestible substances that provide a beneficial physiological effect on the host by selectively stimulating the favorable growth of limited number of indigenous bacteria. Prebiotic ingredients are majorly known by oligosaccharides. While probiotic benefits gained popularity in recent years, especially with the growing demand of fermented foods like sauerkraut, kombucha and kimchi, prebiotics.

74 views • 7 slides