'Deli meat' presentation slideshows

Listeria monocytogenes transfer during slicing of delicatessen meats

Listeria monocytogenes transfer during slicing of delicatessen meats. Dr. Elliot Ryser Department of Food Science and Human Nutrition Michigan State University East Lansing, MI September 14, 2011. How Safe is Your Deli?. Not as Safe as You Think!.

659 views • 50 slides

Blood Pressure

654 views • 48 slides

Interagency Risk Assessment for L. monocytogenes in Retail Delis

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Real Events Happening to Real People

Real Events Happening to Real People. 76 million cases of foodborne illness annually 1 325,000 hospitalizations 5,000 deaths Medical costs, productivity losses, costs of premature death costs 6.9 billion dollars a year 2.

478 views • 40 slides

Nutrition

Nutrition. Class 3: Label Reading. What to Aim For:. Sodium: <1500mg/day (500mg/meal) Sodium should be less than total calories of food item. Total Fat: 56-78g/day Cholesterol: <300mg/day (for most people) Saturated Fat: <16g/day <3g per meal Must be whole grain

555 views • 34 slides

Foodborne Illnesses

Foodborne Illnesses. Heidi Ingalls 10 th grade. Introduction.

355 views • 24 slides

Bagel w /cream cheese, coffee $2.79

Bagel w /cream cheese, coffee $2.79. Full Breakfast Deal Egg/Cheese Bagel, Fruit, Juice or Coffee $3.99. Scrambled egg bagel $2.29. Ala carte bagels r aisin, whole wheat, blueberry, Sesame seed $1.29 w /cream cheese $1.59. Pepperoni Pizza lunch bagel

238 views • 8 slides

How to Make a Grilled C heese S andwich

How to Make a Grilled C heese S andwich. The right way By Benjamin Johns. Ingredients. Cheese (of your choice) Bread (of your choice) Butter (spreadable) Salt and pepper (optional) Deli meat (also optional) Other optional toppings of your choice. Step 1.

196 views • 7 slides

Kids Lunch Box Ideas

Kids Lunch Box Ideas. Delicious Pinwheel Sandwiches. Ingredients Required. 5 10? flour tortillas 8 ounces of cream cheese 4 Tablespoons of chopped green onions 2 cloves of garlic, finely minced 1 Tablespoon of fresh parsley, chopped a pinch of Sea salt, to taste

335 views • 6 slides