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Creole cooking - PowerPoint PPT Presentation

Regional Foods of the East, Midwest, and South

Regional Foods of the East, Midwest, and South. How did regional differences in food come about?. Native American Culture. Created their own food customs based on locally available foods. They relied mainly on hunting, fishing, and gathering berries for meals

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Creole cooking - PowerPoint PPT Presentation

Regional Foods of the East, Midwest, and South