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Cream mayonnaise - PowerPoint PPT Presentation

Colloidal Systems in Food Products

Colloidal Systems in Food Products . Extension. Colloidal systems give structure, texture and mouthfeel to many different products, for example:. jam. ice cream. mayonnaise. katchup. The functions of colloidal systems can be used in a variety of ways in order to produce food products.

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Cream mayonnaise - PowerPoint PPT Presentation

Colloidal Systems in Food Products