'Adhering bodies' presentation slideshows

What can professional food societies actually do to help feed the world?

What can professional food societies actually do to help feed the world?. Prof J Ralph Blanchfield, MBE Chair, External Affairs Institute of Food Science & Technology President Elect 2003-2006 International Academy of Food Science & Technology Member of IUFoST Governing Council 2003-2006

526 views • 38 slides

International Union of Crystallography

International Union of Crystallography. Aims of the IUCr. Promote international cooperation in crystallography Contribute to the advancement of crystallography in all its aspects, including related topics concerning the non-crystalline states

469 views • 27 slides

International Union of Crystallography

International Union of Crystallography. Aims of the IUCr. Promote international cooperation in crystallography Contribute to the advancement of crystallography in all its aspects, including related topics concerning the non-crystalline states

397 views • 24 slides

International Union of Nutritional Sciences (IUNS)

218 views • 10 slides