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Group 2. Chair: Noraini Othman (Malaysia) Co-chair: Shashi Sareen (FAO) Note taker: Zhang Pingping Participants: Maharani Muhamad , Brunei Darussalam Fu Ting, China Cao Gui , China Sivilay Napayvong , Lao PDR Bayarbold Dangaa , Mongolia Ohnmar Soe Win, Myanmar

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Group 2

Group 2

Chair: NorainiOthman (Malaysia)

Co-chair: ShashiSareen (FAO)

Note taker: Zhang Pingping

Participants:

Maharani Muhamad, Brunei Darussalam

Fu Ting, China

Cao Gui, China

SivilayNapayvong, Lao PDR

BayarboldDangaa, Mongolia

OhnmarSoe Win, Myanmar

Su SuPaing, Myanmar

Jong- Seok Park, Korea

JongkolneeVithayarungruangsri, Thailand

EunSook Moon, WHO

Chen Junshi, China

Ng Lee Ching, Singapore

Risk-based food inspection and enforcement


Best practices and lessons learnt on strengthening risk based food inspection and enforcement


Yellow highlights areas to be based food inspection and enforcementprioritised


Thank you

Thank you based food inspection and enforcement


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