P Mark ensures that there are no defects or impurities present in the final product. This is enforced by following all FSSC 22000 norms and giving the health and safety training to all individuals participating in the production of the plant.
and H Health
Prosperity of of Besan
Besan Flour, also sometimescalled as gram flour, garbanzo bean flour or chickpea flour is prepared by
grinding chickpeas or sometimes called Bengal gram. In India, people use a specific type of chickpea
termed as Chana Dal. Besan flour is light in colour and an integral part of Indian cuisine, consumed to
make Dhokla,Pakoras,Boondi, Laddus and many more dishes. As per the India Ministry of Food
Processing Industries, Besan is rated as the one of the most commonly used flour in the Indian kitchens.
If you have the desire to avoid gluten or are looking to manage your weight, then Besan flour should be
considered as a healthy and alternate to high-carbohydrate wheat flour.
Quantity of Sodium
Quantity of Fiber
Presence of Vitamin A
Presence of Vitamin B-1 (Thiamine)
Presence Vitamin B-2 (Riboflavin)
Amount of Iron
Amount of Calcium
Besan Manufacturer in Jammu: P Mark is a highly credible and proved brand all across the India. Their
Besan is manufactured after taking up the best quality grain available in the market. Prior to going for
rigorous testing in the lab for nutrition and other quality parameters, the grains are cleaned and sorted
using a sophisticated machine called Sortex.
The Besan supplier in Jammu: P Mark ensures that there are no defects or impurities present in the final
product. This is enforced by following all FSSC 22000 norms andgiving the health and safety training to
all individuals participating in the production of the plant. Furthermore to maintain topmost hygiene
and sanitization the final product is packed by using fully automatic machines called VFFS machines. This
ensures that there is no contact with human hands or any outside source before packing. This
eliminatesany possibility of contamination from any source.
For original source visit: http://pmarkproducts.blogspot.com/2016/11/understanding-nutritional-