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  1. EASTER SUNDAY SPECIALS MENURegular Menu will be available as wellAppetizer: Soft Polenta served with Duck Ragu$10.00Appetizer: Sautéed Crab Cakes Served w/Baby Arugula, Grape Tomato Saladand Lemon Aioli Sauce $12.00Roasted Rack of Lamb Chops Served w/ Caramelized Root Vegetables (Carrots, Beets & Potatoes) Glazed w/Sweet Balsamic Reduction Sauce$27.00Boneless Roasted Prime Rib in its Natural Juice Served w/Haricot Vert and Mashed Potatoes $27.00Grilled Salmon Marinated w/Garlic & Fresh Herbs accompaniedw/Sautéed Spinach and Mashed Potato $21.00Roasted Pork Tenderloin Topped w/Citrus Sauce Servedw/Baby Arugula & Watermelon Salad$22.00Sautéed Sea Scallops and Halibut in a Fra Diavolo Sauce Served w/Risotto $24.00

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