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POWERPOINT PRESENTATION BY DEPARTMENT OF EDUCATION, GNCT DELHI

POWERPOINT PRESENTATION BY DEPARTMENT OF EDUCATION, GNCT DELHI. 1. IMPLEMENTATION OF MID DAY MEAL SCHEME IN DELHI & ANNUAL WORK PLAN & BUDGET 2010-11. 2. INTRODUCTION.

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POWERPOINT PRESENTATION BY DEPARTMENT OF EDUCATION, GNCT DELHI

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  1. POWERPOINT PRESENTATION BY DEPARTMENT OF EDUCATION, GNCT DELHI 1

  2. IMPLEMENTATION OF MID DAY MEAL SCHEME IN DELHI & ANNUAL WORK PLAN & BUDGET 2010-11 2

  3. INTRODUCTION • Supply of cooked meal started in July, 2003 and up to Dec., 2004, phase wise all primary schools were covered under the scheme. • DOE was declared as Nodal Department in September 2005 by MHRD. • All Upper primary schools in Delhi have been covered under the mid day meal scheme by 2009-10. 3

  4. OBJECTIVES • Improving the nutritional status of children. • Encouraging poor children to attend school more regularly and to help them concentrate on classroom activities. • Enhancing school attendance and reducing gender, caste & creed discrimination. • Enhance girls school attendance. 4

  5. IMPLEMENTATION • Scheme is implemented individually by DOE, MCD , NDMC & DCB through NGOs/Service Providers. • DOE being Nodal Department, coordinates with MCD, NDMC & DCB in matters of allocation and release of budget & food grains and also for liaison with Ministry of HRD. 5

  6. IMPLEMENTATION (Contd.) NGO / Service Providers Releases food grains for NGOs/Service Providers. Supplies cooked meal FCI Contract School Sends data on supply of cooked meal on monthly basis Coordinates/monitors lifting of food grain quantity Deptt. 6

  7. IMPLEMENTATION (Contd.) 7

  8. IMPLEMENTATION (Contd.) Supply of Mid Day Meal is Outsourced 8

  9. ENROLMENT 9

  10. COVERAGE Total Coverage : 18.73 Lakhs 10

  11. Display of information At the school level, following information displayed at prominent place:- • No of children served mid day meal in the primary & upper primary classes. • Name and address with telephone number of the service Provider. • MDM Monitoring Committee Members list. 4. Daily Menu. 11

  12. NUMBER OF DAYS MEAL SUPPLIED (Primary) 12

  13. NUMBER OF DAYS MEAL SUPPLIED (Upper Primary) 13

  14. ALLOCATION & LIFTING OF GRAINS (IN M.T.)PRIMARY Note:- 1. After allocation of the food grains to MCD, NDMC & DCB, the excess quantity of food grains by 390 M.T. has been added in the account of DOE. Therefore lifted %of food grains in case of DOE is low. 2. 15310 M.T. (75%) of food grains has been lifted up to Feb., 2010. 14

  15. ALLOCATION & LIFTING OF GRAINS (in M.T.) 15

  16. Budget and Expenditure 16

  17. Requirement of Helpers for distribution of MDM in schools • MDM is outsourced in Delhi and is to be distributed within 20-30 minutes in recess time. • 18740 helpers will be required on the basis of one helper for every 100 students and will work for 2 hours daily. • Keeping in view the minimum wages in Delhi for unskilled workers, a total of Rs.2010.10 lakhs are required @ Rs.50/- per day per helper. Detailed calculation is given on format AT-17. Central Share - Rs. 1507.60 lakhs. State Share - Rs. 502.50 lakhs. Total - Rs. 2010.10 lakhs • As per MHRD guidelines 11 helpers may be provided for every 1,000 students and are to be paid for 10 months in the year @ Rs.1,000/- per helper. On this basis, total budget requirement is Rs.2060.80 Lakhs. 17

  18. PAYMENT MECHANISM NGO Bill Cheque Releases grains Bill Cheque Bill Cheque Ministry FCI Contract School P.A.O Allocates Budget Verification of lifting Deptt. 18

  19. MONITORING • Internal • Instructions issued to all HOSs , EOs, DDEs, for intense monitoring. • School Level Committee comprises of HoS, Teacher Incharge, Home Science Teacher, Three Mothers, DDO & one VKS Member. • Before distribution, Committee Members taste the food daily. • Zonal Level Steering Cum-Monitoring Committee comprises of EO, Two Principals, Two Parents and one VKS Member and meet once in a month. • EOs visit the kitchens at least once a week. • DDEs also visit the kitchens at least once in a month. 19

  20. MONITORING External Testing of Food samples by Sri Ram Institute of Industrial Research. Testing of one sample per month of each service provider. Food Sample may be from school or kitchen. At present, 27 service providers with 29 Kitchens, supplying MDM in Delhi. 20

  21. Observations of MHRD’s Monitoring Institute – Centre for the Study of Developing Societies 21

  22. New Initiatives Two independent agencies were engaged in the year 2009-10 for the study of mid day meal in Delhi in respect of two different topics namely:- 1. Study of Nutrient & Micronutrient contents in the mid day meal provided to the children and fortification with vitamin A,B,C and D byKrishna Foundation. (Report received on 03.11.2009) 2. Study of impact of school meals on attendance, learning and health outcomes in Delhi by Centre for Development of Economics, Delhi School of Economics. (Report received on 05.04.2010). 22

  23. Recommendations of Krishna Foundation 23

  24. Obvservations of Centre for Development of Economics, Delhi School of Economics. 24

  25. Budget Provision for 2010-11(Primary) Rs. In Lakhs 25

  26. Budget Provision for 2010-11Upper Primary Rs. In Lakhs 26

  27. Budget Provision for 2010-11 (Primary and Upper Primary) Rs. In Lakhs 27

  28. Issues • Due to traffic congestion it takes 1-2 hours to supply Mid Day Meal to some of the schools. • Kitchens are not evenly located in different areas of Delhi. • Helpers for distribution have to be arranged at school level. • In Delhi, there are students who do not want to eat Mid Day Meal daily. They either eat only selective Menus or do not eat at all. • In some areas like South Delhi and New Delhi, students do not like Mid Day Meal.

  29. Sealed Meal containers being received and entered in MDM Register 29

  30. Meal being tasted by the HoS & and other Members 30

  31. Distribution of Mid Day Meal 31

  32. IT’s Meal Time 32

  33. IT’S MEAL TIME

  34. A VIEW OF KITCHEN 34

  35. 35

  36. 36

  37. THANKS 37

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