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SPONGE CAKE

SPONGE CAKE. ANE GINE AND NEREA GOMEZ. INGREDIENTS. 3 eggs 1 lemon yogurt With the yogurt cup: 1 cup of oil 2 cups of sugar 3 cups of flour 1 sachet of baking powder. STEP 1. Switch on the oven to 180 degrees for 40 minutes. STEP 2.

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SPONGE CAKE

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  1. SPONGE CAKE ANE GINE AND NEREA GOMEZ

  2. INGREDIENTS • 3 eggs • 1 lemon yogurt With the yogurt cup: • 1 cup of oil • 2 cups of sugar • 3 cups of flour • 1 sachet of baking powder

  3. STEP 1 • Switch on the oven to 180 degrees for 40 minutes.

  4. STEP 2 • Break the eggs into the bowl and add the sugar to it. Then whisk everything.

  5. STEP 3 • Pour the flour into the bowl slowly and beat it.

  6. STEP 4 • Put the lemon yogurt into the bowl and beat it.

  7. STEP 5 • Put the oil into the mix and beat it very well.

  8. STEP 6 • Put the baking powder into the mix and beat it.

  9. STEP 7 • Grease the cake tin with butter and flour and put the mix in it.

  10. STEP 8 • Put the baking tin into the oven.

  11. STEP 9 • When the time passes ( 40 min) take it out of the oven.

  12. FINALLY… • Taste it.

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