PROTEIN QUALITY Methods for Evaluating Protein Quality of Food Proteins


FUNCTION AND COMPONENTS OF PROTEIN. Protein is essential to building and maintaining body tissuesAmino acids are building blocks of proteinPlant and animal proteins are made of up of 20 common amino acids. Mahan, L.K., Escott-Stump, S. Krause\'s Food, Nutrition,

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PROTEIN QUALITY Methods for Evaluating Protein Quality of Food Proteins

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