7.2 Water, Steam, and Ice

7.2 Water, Steam, and Ice PowerPoint PPT Presentation


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Why is cooking with steam better than 100 C hot air?. Why do foods get freezer burn?. Why does the freezer get frosty?. How does snow disappear when it's still cold outside?. New ideas for today. Phases of water (liquid, gas, solid)Phase equilibriumPhase transitions (melting

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7.2 Water, Steam, and Ice

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1. 7.2 Water, Steam, and Ice

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