Chapter 10
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Chapter 10. Light-Bodied Red Wines: Pinot Noir and Gamay. Chapter Objectives. Describe the medium- to light-bodied red wines produced by the Pinot Noir and Gamay grapes Discuss red wines made in Burgundy, France Identify other places Pinot Noir grapes are grown

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Chapter 10

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Chapter 10

Chapter 10

Light-Bodied Red Wines: Pinot Noir and Gamay


Chapter objectives

Chapter Objectives

Describe the medium- to light-bodied red wines produced by the Pinot Noir and Gamay grapes

Discuss red wines made in Burgundy, France

Identify other places Pinot Noir grapes are grown

Describe the red wines made in Beaujolais, France

Describe the flavor and aroma profile of Pinot Noir wines

Describe the flavor and aroma profile of Gamay wines


Pinot noir and gamay

Pinot Noir and Gamay

These wines have reputations at each end of the spectrum: Really great and really bad!


Red wines from burgundy

Red Wines from Burgundy

Cru system: Grande Cru, Premier Cru, Village, Generic

Major Towns: Gevrey-Chambertin, Morey St. Denis, Chambolle-Musigny, Vosne-Romanée, Aloxe-Corton, and Beaune


Pinot noir grapes growing areas

Pinot Noir Grapes: Growing Areas

France: Champagne, Alsace

Germany

Italy

United States: California, Oregon


Red wines made in beaujolais

Red Wines Made in Beaujolais

Light

Fruity

Very drinkable


Flavor and aroma profile pinot noir

Flavor and Aroma Profile: Pinot Noir

Raspberry

Strawberry

Cherry

Plum

Truffle

Oak


Flavor and aroma profile gamay

Flavor and Aroma Profile:Gamay

Raspberry

Strawberry

Blackberry

Banana


Conclusion

CONCLUSION


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