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When your trip in Singapore is nearing to an end, and you have pretty much explored the nooks and corners of the city on your own, then the
last important thing that you have
got to do is get your loved ones
and your friends at work some
precious souvenirs from the city
that they would love.
We have brought together an excellent collection of unique
gifts from Singapore so that
once your dear ones lay
their hands on it, they would
love you even more.
Singapore Sling is the national drink of Singapore created in the 1930s and since then has become popular worldwide. When it was first created by the then bartender Ngiam Tong Boon, he simply mixed gin, orange juice, pineapple juice, cherry brandy and lime juice.However numerous recipes have been created from the cocktail since then.
Orchid is the national flower of Singapore, perhaps the only country to have a hybrid for a national flower. As such, jewelry with embedded dried orchid petals are a popular gift across Singapore. In regard to corporate gifts Singapore stores have excellent collection of orchid jewelry such as pendants, bracelets, key rings, brooches, that will make splendid one of a kind gifts for your spouse or any lady at your home and work.
Merlion mascot is a unique man made creature that bears the head of a lion and body of a fish. It is the popular national icon of Singapore. The unique carving represents the country and its origin. The head of a lion represents Singapore’s original name Singapura, and the fish body delineates the country’s origin as a fishing village.
You can pick from a variety of creations such as keychains, snow globes, picture frames, lighters, can openers, ashtrays, coasters,sweets and chocolates. Such items with a story to tell make marvelous souvenirs from the city of origin.
Kaya Coconut Jam
Wish to give some edible gift that you could share with your friends back home? Kaya Coconut jam, which is considered a national breakfast dish in Singapore makes a perfect edible gift for your foodie friends.
Singaporeans toast their bread and fill it with butter and kaya, a jam that is made of eggs, coconut milk,pandan leaves and sugar. It is enjoyed as a topping in various cakes and desserts and you can easily find it in any departmental store in Singapore.