slide1
Download
Skip this Video
Download Presentation
Trends of Pork Consumption : Where Are We Going ?

Loading in 2 Seconds...

play fullscreen
1 / 31

Trends of Pork Consumption : Where Are We Going ? - PowerPoint PPT Presentation


  • 85 Views
  • Uploaded on

Trends of Pork Consumption : Where Are We Going ?. Brett Stuart Cartagena July 16. Outline. Global Protein Demand & Supply Global Opportunities. Global demand & supply. Global Demand. More mouths….. (375 million – past 5 yrs). With more $….. (US$4.1 trillion – past 5 yrs).

loader
I am the owner, or an agent authorized to act on behalf of the owner, of the copyrighted work described.
capcha
Download Presentation

PowerPoint Slideshow about ' Trends of Pork Consumption : Where Are We Going ?' - kyne


An Image/Link below is provided (as is) to download presentation

Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.


- - - - - - - - - - - - - - - - - - - - - - - - - - E N D - - - - - - - - - - - - - - - - - - - - - - - - - -
Presentation Transcript
outline
Outline
  • Global Protein Demand & Supply
  • Global Opportunities
global demand
Global Demand

More mouths…..

(375 million – past 5 yrs)

With more $…..

(US$4.1 trillion – past 5 yrs)

slide19

2014 Imports = 2% of Chinese consumption

MillionMetricTons

Source: USDA/FAS, beef and pork in carc. wt. equiv.

chinese corn for feed
Chinese Corn For Feed

Forecasts in Yellow

opportunities summary
Opportunities - Summary
  • Colombia can participate in global pork markets
  • 2013:
    • 102 countries purchased imported pork
    • Lowest import prices COL 1,182 COL Pesos/kg
    • Highest import price COL 28,507 COL Pesos/kg
opportunities summary1
Opportunities - Summary
  • Colombia can participate in global pork markets
    • Identify best potential markets (economics and sanitary requirements)
    • Assess pork-cut prices and opportunities
    • Work on gov’t-to-gov’t access (certificates/licenses)
    • Be willing to meet importer specifications
ad