1 / 39

Advertising/Marketing BEFORE THE BELL:

Advertising/Marketing BEFORE THE BELL: . GET OUT YOUR GROCERY STORE FLOOR PLAN FROM YESTERDAY (If you were absent, get a piece of paper.). Write the answers to these questions on the back of your grocery store drawing from yesterday.

kevina
Download Presentation

Advertising/Marketing BEFORE THE BELL:

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Advertising/MarketingBEFORE THE BELL: GET OUT YOUR GROCERY STORE FLOOR PLAN FROM YESTERDAY (If you were absent, get a piece of paper.)

  2. Write the answers to these questions on the back of your grocery store drawing from yesterday. List all the food “mascots” you can think of and what product they advertise. (example: Tony the Tiger = Frosted Flakes) 2. What food ads make your mouth water? (Give me an example.) Why? What makes that product look soooo good? (color…the way the cheese hangs off the crust…) 3. List all the brands you can think of. (Example: Target; Febreeze; Pizza Hut; Skittles)

  3. 1. 8. 4. 2. 5. 7. 9. 12. 6. 10. 11. 3.

  4. 13. 15. 16. 17. 14. 20. 18. 19. 22. 21.

  5. By the age of 6 months, babies are able to form mental images of mascots and logos. By the age of 3, a child can recognize 100 brand logos. By 1st grade, a child can recite 200 brand names. By age 10, a child can recite 300-400 brand names.

  6. -meat patty = Vaseline to shine -glue extra sesame seeds on buns -Place pieces of cardboard/plastic between tomato and bun to look bigger/fresher Most companies have a group of people that work in “marketing” or people who work on developing the advertisements we see. Marketers for food companies frequently hire food stylists- a photographer whose job is to make the food look so good you start drooling.

  7. white glue instead of milk so cereal doesn’t get soggy Hot cocoa made with dishwashing liquid so bubbles last longer.

  8. Chicken legs injected with mashed potatoes so they look plumper.

  9. Spray Deodorant: used to make apples and grapes look like they've been plucked straight from the freezer.

  10. Cotton Balls: soaked in water and then microwaved. They are then arranged with the food in such a way that the entrée appears to be steaming hot.

  11. Motor Oil: used in breakfast ads for syrup…pancakes and waffles are coated with fabric protector so that the motor oil doesn't saturate the food.

  12. Mashed Potatoes are used in ice cream ads to form “perfect” scoops

  13. Hairspray: sprayed on cakes to make them look moist

  14. Spaghetti: toss with liquid glucose to give it that sheen

  15. Seafood: paint with glycerin to look juicy

  16. Swiss cheese: holes are often added by punching them with straws

  17. Water: plastic ice cubes are used in glasses, which are given a frosty look by spraying them with a dulling spray and then water Beverages that “sweat” trigger fresh (refreshing) thoughts. Some stores actually display their beverages in cooler cases that are set at a temperature that will trigger a drink to “sweat”.

  18. Pie: stuff with instant potatoesand then the filling is pinned in place on the tops and sides

  19. Packaging How you package a food is as important as the ad or logo a company creates… Color is important in advertising….it is believed that warm colors entice people to eat. These colors are coordinated in such a way that the food makes viewers hungry. The actual package… Ever noticed a Cheetos bag? The “baked” cheetos are packaged in a bag that is matte (not shiny), which implies its “natural”. The regular cheetos are packaged in shiny, slippery, gleaming bags which can subconsciously remind us of greasy food.

  20. These food tricks are starting to be used less and less. Food stylists are instead turning to another “trick”…what do you think they are starting to use now?

  21. Another study was done where food ads were compared to the actual food served by a specific restaurant. These are the results…

  22. Burger King Whopper

  23. McDonald’s Fries

  24. Taco Bell Crunchwrap Supreme

  25. Pizza Hut Tuscani Lasagna

  26. Wendy’s Crispy Chicken Sandwich

  27. KFC Potato Wedges

  28. Quiznos Primo Meatball

  29. Dunkin’ Donuts Egg White Veggie Flatbread Sandwich

  30. KFC Kentucky Grilled Chicken Box

  31. Burger King Crown-Shaped Chicken Tenders

  32. McDonald’s Big Mac

  33. Subway The Feast

  34. Taco Bell Nachos

  35. Wendy’s Broccoli and Cheese Potato

  36. On the back of your grocery store drawing: 1. What is a consumer? 2. How can you be a “smart” consumer? (What are 2 ways you can “evaluate” an ad…what questions can you ask yourself?)

  37. Logos Worksheet DUE TOMORROW Don’t know a logo/jingle…ask your parents…teachers…

  38. A study with conducted with preschoolers showed how powerful advertising is psychologically. For the study, preschoolers were given 2 of each of the following food items: Hamburger, chicken nuggets, french fries, milk, juice, and carrots. One food item was placed in a McDonald’s wrapper/cup, a second identical food item was wrapped in plain unmarked wrapping. The results… After tasting both food items, the children consistently picked the McDonald’s wrapped item as tasting better than the plain, unmarked wrapped food. Same food, different wrapper… What is your reaction to this study? (2-3 sentences)

More Related