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Zdeňka Horská Czech republic

Zdeňka Horská Czech republic. Plum sauce - Merenda. Ingredients. 1 plum compote 200 ml cream 2 spoons starch powder Piece of cinnamon Sugar. Instructions. Put plums with juice into the saucepan. Boil them and add cinnamon. Mix cream and starch powder in it.

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Zdeňka Horská Czech republic

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  1. Zdeňka HorskáCzech republic

  2. Plumsauce - Merenda

  3. Ingredients • 1 plum compote • 200 ml cream • 2 spoons starch powder • Piece of cinnamon • Sugar

  4. Instructions • Put plums with juice into the saucepan. • Boil them and add cinnamon.

  5. Mix cream and starch powder in it.

  6. When merenda thicks, add sugar and a spoon of rum.

  7. Enjoyyourmeal!

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