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MILK. Whole (plain, fluid)………..(3) one gallon and (1) quart AND. 2% or 1% or nonfat (plain, fluid)………………(21) one gallon: (10) on the shelf, and (11) on the premises AND (2) half-gallon AND (5) quarts. AND Lactose free (whole)…….(7) half-gallon AND

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Milk

MILK

Whole (plain, fluid)………..(3) one gallon and

(1) quart

AND

2% or 1% or nonfat

(plain, fluid)………………(21) one gallon:

(10) on the shelf, and

(11) on the premises

AND

(2) half-gallon

AND

(5) quarts

AND

Lactose free (whole)…….(7) half-gallon

AND

Lactose free (lower fat)…..(10) half-gallon, and

(1) quart


Milk

CHEESE

Any authorized brand………….. (6) 1-pound packages of any combination of authorized types

EGGS

Any brand, dozen size carton……………(6) dozen


Milk

Stocking Requirement Quiz 1

Question 1

Which of the following is an authorization condition which must be met in order to become and remain an authorized WIC vendor?

Vendor Agreement

Vendor Alert

Vendor Minimum Stocking Requirement

Vendor Bulletin


Milk

Stocking Requirement Quiz 1

Stocking Requirement Quiz 1

Question 1

Which of the following is an authorization condition which must be met in order to become and remain an authorized WIC vendor?

Vendor Agreement

Incorrect

You did not select the correct response.

Vendor Alert

Vendor Minimum Stocking Requirement

Try Again

Vendor Bulletin


Milk

Stocking Requirement Quiz 1

Stocking Requirement Quiz 1

Question 1

Which of the following is an authorization condition which must be met in order to become and remain an authorized WIC vendor?

Vendor Agreement

Correct

That’s right! The minimum stocking requirement is part of vendor authorization criteria.

Vendor Alert

Vendor Minimum Stocking Requirement

Vendor Bulletin

Next Question


Milk

Stocking Requirement Quiz 1

Question 2

Yes or No.

Is it a requirement to stock Lactose free milk?

Yes

No


Milk

Stocking Requirement Quiz 1

Question 2

Yes or No.

Is it a requirement to stock Lactose free milk?

Yes

Incorrect

You did not select the correct response.

No

Try Again


Milk

Stocking Requirement Quiz 1

Question 2

Yes or No.

Is it a requirement to stock Lactose free milk?

Yes

Correct

That’s right! Lactose free milk is a stocking requirement.

Lactose free (whole)….. (7) half-gallon

AND

Lactose free (lower fat)….. (10) half-gallon, and (1) quart

No

Next Question


Milk

Stocking Requirement Quiz 1

Question 3

Every authorized vendor must stock each food category and quantity according to the Vendor Minimum Stocking Requirement. How many EGGS and CHEESE are you required to stock?

Two (2)

Four (4)

Six (6)

Eight (8)


Milk

Stocking Requirement Quiz 1

Question 3

Every authorized vendor must stock each food category and quantity according to the Vendor Minimum Stocking Requirement. How many EGGS and CHEESE are you required to stock?

Two (2)

Incorrect

You did not select the correct response.

Four (4)

Six (6)

Try Again

Eight (8)


Milk

Stocking Requirement Quiz 1

Question 3

Every authorized vendor must stock each food category and quantity according to the Vendor Minimum Stocking Requirement. How many EGGS and CHEESE are you required to stock?

Two (2)

Correct

That’s right! For both CHEESE and EGG food categories, you are required to stock (6) quantities

Four (4)

Six (6)

Eight (8)

Proceed


Milk

SOY

(10) half-gallon refrigerated

OR(20) Quart shelf-stable


Milk

WHOLE GRAIN

“100% whole wheat” bread in the

form of loaves, rolls, or buns…..(2) 1-pound packages

AND

Soft corn tortillas………(2) 1-pound packages

(white or yellow)

AND

Oatmeal or Oats…….(2) 1-pound packages or

2 pounds in bulk

OR

Brown rice………(2) 1 pound packages or

2 pounds in bulk


Milk

TOFU

Any authorized brand and texture……(5) 14 to 16 ounce

BREAKFAST CEREAL

Any authorized type………. (4) boxes each of any four

authorized type of cereal:

two of which must be whole

grain cereal


Milk

PEANUT BUTTER

Any authorized brand…….. (4) 16 to 18 ounce containers

DRY BEANS, PEAS, OR LENTILS

Any authorized brand or variety… (6) pounds of any combination in

1-pound packages, or 6-pounds bulk


Milk

Stocking Requirement Quiz 2

Question 1

Yes or No.

Is it a requirement to stock TOFU?

Yes

No


Milk

Stocking Requirement Quiz 2

Question 1

Yes or No.

Is it a requirement to stock TOFU?

Yes

Incorrect

You did not select the correct response.

No

Try Again


Milk

Stocking Requirement Quiz 2

Question 1

Yes or No.

Is it a requirement to stock TOFU?

Yes

Correct

That’s right! TOFU is a stocking requirement.

Any authorized brand and texture…(5) 14 to 16 ounce

No

Next Question


Milk

Stocking Requirement Quiz 2

Question 2

Select ONE of the following.

What type of SOY meetsthe minimum stocking requirement?

Only Pacific Ultra Soy

Pacific Ultra Soy and 8th Continent Original

West Soy Organic

Silk Soymilk


Milk

Stocking Requirement Quiz 2

Question 2

Select ONE of the following.

What type of SOY meets the minimum stocking requirement?

Only Pacific Ultra Soy

Incorrect

You did not select the correct response.

Pacific Ultra Soy, Plain and 8th Continent Soymilk Original

West Soy Organic

Try Again

Silk Soymilk


Milk

Stocking Requirement Quiz 2

Question 2

Select ONE of the following.

What type of SOY meets the minimum stocking requirement?

Only Pacific Ultra Soy Plain

Correct

That’s right! You may choose to stock one or both of the authorized brands.

Pacific Ultra Soy Plain (shelf stable, quart size)………………..(20)

OR

8th Continent Soymilk Original (Refrigerated, half-gallon)…(10)

Pacific Ultra Soy, Plain and 8th Continent Soymilk Original

West SoySoymilk Original

Silk Soymilk

Next Question


Milk

Stocking Requirement Quiz 2

Question 3

Select ONE of the following.

All WHOLE GRAIN foods must be what size to be authorized?

16-ounces

Any size

3-pounds

36-ounces


Milk

Stocking Requirement Quiz 2

Question 3

Select ONE of the following.

All WHOLE GRAIN foods must be what size to be authorized?

16 ounces

Incorrect

You did not select the correct response.

Any size

3-pounds

Try Again

36-ounces


Milk

Stocking Requirement Quiz 2

Question 3

Select ONE of the following.

All WHOLE GRAIN foods must be what size to be authorized?

16 ounces

Correct

That’s right! WHOLE GRAIN foods must be 16-ounce or 1-pound.

Any size with correct brand

3-pounds

Proceed

36-ounces


Milk

CANNED FISH

Tuna………..(12) 5-ounce cans OR

(10) 6-ounce cans

OR

Sardines…….(4) 15-ounce cans

OR

Salmon……..(12) 5-ounce cans OR

(10) 6-ounce cans OR

(4) 14.75-ounce cans

INFANT FRUITS AND VEGETABLES

(176) 4-ounce containers:OR

(60) on the shelf, and

(116) on the premises

(200) 3.5-ounce containers:

(68) on the shelf, and

(132) on the premises


Milk

FRESH BANANAS

Fresh only ……..(16) yellow bananas

INFANT MEATS

Any authorized brands……..(62) 2.5-ounce containers:

(31) on the shelf, and

(31) on the premises

INFANT CEREAL

Any authorized brands……(12) 8-ounce boxes


Milk

INFANT FORMULA

Enfamil ProSobee………………………(68) 13-ounce cans in

(soy-based)concentrate form:

(34) on the shelf, and

(34) on the premises

OR

(20) 12.9-ounce cans in

powdered form:

(10) on the shelf, and

(10) on the premises

AND

Enfamil PREMIUM Infant……………..(68) 13-ounce cans in

(milk-based)concentrate form:

(34) on the shelf, and

(34) on the premises

OR

(20) 12.5-ounce cans ins

powdered form:

(10) on the shelf and

(10) on the premises


Milk

BOTTLED JUICE AND CONCENTRATE JUICE

Any authorized flavor…………….(4) 64-ounce shelf-stable bottle juice

OR

(2) 16-ounce frozen concentrate juice

AND

Any authorized flavor…………….(6) 11.5 or 12-ounce frozen

concentrate juice

OR

(6) 11.5-ounce shelf-stable

concentrate juice


Milk

FRUITS AND VEGETABLES

Fresh………………..$32 worth of a combination

of 5 varieties of fresh fruits

and 5 varieties of fresh vegetables

Frozen……………..$32 worth of a combination of

3 varieties of frozen fruits and

5 varieties of frozen vegetables

Canned………….$32 worth of a combination

of 5 varieties of canned fruits

and 5 varieties of canned vegetables


Milk

Stocking Requirement Quiz 3

Question 1

Yes or No.

For the INFANT FRUITS AND VEGETABLE food category, is it allowed to mix and match the 3.5 oz. with the 4 oz. containers to meet the minimum stocking requirement?

Yes

No


Milk

Stocking Requirement Quiz 3

Question 1

Yes or No.

For the INFANT FRUITS AND VEGETABLE food category, is it allowed to mix and match the 3.5 oz. with the 4 oz. containers to meet the minimum stocking requirement?

Incorrect

You did not select the correct response.

Yes

No

Try Again


Milk

Stocking Requirement Quiz 3

Question 1

Yes or No.

For the INFANT FRUITS AND VEGETABLE food category, is it allowed to mix and match the 3.5 oz. with the 4 oz. containers to meet the minimum stocking requirement?

Correct

That’s right! You must stock the required quantity for either size.

Yes

No

Next Question


Milk

Stocking Requirement Quiz 3

Question 2

Select ONE that applies.

The FRUITS AND VEGETABLE food category requires you to stock which of the following?

Fresh only

Canned and Frozen

Frozen and Fresh

Fresh, frozen, and canned


Milk

Stocking Requirement Quiz 3

Question 2

Select ONE that applies.

The FRUITS AND VEGETABLE food category requires you to stock which of the following?

Incorrect

You did not select the correct response.

Fresh only

Canned and Frozen

Try Again

Frozen and Fresh

Fresh, frozen, and canned


Milk

Stocking Requirement Quiz 3

Question 2

Select ONE that applies.

The FRUITS AND VEGETABLE food category requires you to stock which of the following?

Correct

That’s right! You must stock varieties of fresh, frozen and canned FRUITS AND VEGETABLES

Fresh only

Canned and Frozen

Next Question

Frozen and Fresh

Fresh, frozen, and canned


Milk

Stocking Requirement Quiz 3

Question 3

True or False

Failure to meet the minimum stocking requirement could jeopardize a vendor’s participation in the California WIC Program.

True

False


Milk

Stocking Requirement Quiz 3

Question 3

True or False

Failure to meet the minimum stocking requirement could jeopardize a vendor’s participation in the California WIC Program.

Incorrect

You did not select the correct response.

True

False

Try Again


Milk

Stocking Requirement Quiz 3

Question 3

True or False

Failure to meet the minimum stocking requirement could jeopardize a vendor’s participation in the California WIC Program.

Correct

That’s right! In order to remain an authorized vendor, you must maintain the minimum stocking requirements at all times.

True

False

Proceed


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