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Fundamentals of Culinary Arts: June, 2011

Fundamentals of Culinary Arts: June, 2011. Sponsored in partnership by: Iowa Culinary Institute, DMACC: Chef Palar and Chef Luttrell Iowa Department of Education: Mary Ann Adams, State FCS Consultant Grand View University: Dr. Robin White, Department Chair and Professor.

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Fundamentals of Culinary Arts: June, 2011

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  1. Fundamentals of Culinary Arts: June, 2011 Sponsored in partnership by: Iowa Culinary Institute, DMACC: Chef Palar and Chef Luttrell Iowa Department of Education: Mary Ann Adams, State FCS Consultant Grand View University: Dr. Robin White, Department Chair and Professor

  2. Let the fun…damentals begin!

  3. Fundamentals of Culinary Arts • Easy as… • 1 • 2 • 3!

  4. Fundamentals of Culinary Arts

  5. Fundamentals of Culinary Arts • Nice job Chef Luttrell and Ruth! • What’s for lunch, Norma?

  6. Fundamentals of Culinary Arts • Mince • Dice • And so much more!

  7. Fundamentals of Culinary Arts

  8. Fundamentals of Culinary Arts • Smiles of culinary success!

  9. Fundamentals of Culinary Arts

  10. Fundamentals of Culinary Arts • A birthday surprise for Kelsie!

  11. Fundamentals of Culinary Arts • Courtney demonstrates knife skills as part of the final evaluation.

  12. The Culinary Graduates…

  13. Graduates continued…

  14. Graduates continued…

  15. Graduates continued…

  16. Culinary Arts Graduates • Congratulations to the 2011 Fundamental Culinary Arts Graduates!

  17. Bon Appétit!

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