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2. STOUTS. . ALESFermentation at high temperature produce more complewe and fruity beers. LAGERFermentation at low temperature produce dryer beers. . . . . . Guiness. Murphys. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PILSENERS. LAGERS. WHEAT. ALES. PORTERS. Tooheys.

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