1 / 11

ILUSTRATED RECIPE BOOK ( ilustreired recipi buk)

ILUSTRATED RECIPE BOOK ( ilustreired recipi buk). Unit 2 (iunit tu). UNIT 2. Social Practice of the language: Follow steps in a set of instructions in order to make a product. Envirroment: Educational and academic. Specific competency: Follow steps from an illustred recipe.

Download Presentation

ILUSTRATED RECIPE BOOK ( ilustreired recipi buk)

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. ILUSTRATED RECIPE BOOK( ilustreired recipi buk) Unit 2 (iunit tu)

  2. UNIT 2 Social Practice of the language: Follow steps in a set of instructions in order to make a product. Envirroment: Educational and academic. Specific competency: Follow steps from an illustred recipe.

  3. Reindeer Sandwiches(Reindir sanduiches)Ingredients(Ingredients) 2 Pieces of square brown bread ( tu pices of escuer braun bred) 2 Cherries ( Tu Cherris) Peanut butter or nutella) ( Pinot borer or nutela) 2 Raisins (tu reisins)4 Pretzels (For pretzels)

  4. Directions: • 1. Make your favorite sandwich between two slices of square shaped brown bread. Trim off the crusts and cut the sandwich in two diagonally. 2. With the longest cut side across the top, and one tip facing you, decorate the sandwich with two stick pretzels on each side of the top for antlers, two raisins for eyes and a half maraschino cherry for the nose. • These disappear fast -- best make up a plate or two of them to serve with hot cocoa on sledding and skating days .

  5. Vocabulary

  6. Coconut Snowflakes(Coconot esnoufleiks)Ingredients(Ingredients) 2 bananas 1 orange (tu bananas) (guan oranch) 1 cup of shredded coconut ( guan cop of cheded coconot)

  7. Directions: • Cut bananas into several chunks. 2. Cut an orange ,squeeze some of the juice into a saucer and roll the banana in it's juice. (Then eat the orange) 3.  Then roll the banana into coconut, cover well.

  8. Vocabulary

  9. Santa Hat(Santa jat)Ingredients(Ingredients) Your favorite jello (Red) (yor feivorit yelo red) Whip cream (guip crim) 1White marshmallow (guan marshmelou) cupcake paper (cupkeik peiper)

  10. Directions 1-Follow directions on the box to make jello, pour jello in each cup and refrigerate until its done. 2-When the jello is ready, put it in the cupcake paper, after put whip cream around and decorate with the marshmallow.

  11. VOCABULARY

More Related