By amrita poddar 064bct504 kapila rajbhandari 063bct513 ritu kandoi 064bct528
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“RESTAURANTS N EASE” The Restaurant Management System PowerPoint PPT Presentation


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By: Amrita Poddar (064BCT504) Kapila Rajbhandari(063BCT513) Ritu Kandoi(064BCT528). “RESTAURANTS N EASE” The Restaurant Management System. What is RESTAURANT MANAGEMENT???. simple application for restaurants which is a management tool in presence of wireless network available

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“RESTAURANTS N EASE” The Restaurant Management System

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By amrita poddar 064bct504 kapila rajbhandari 063bct513 ritu kandoi 064bct528

By:

Amrita Poddar (064BCT504)

Kapila Rajbhandari(063BCT513)

Ritu Kandoi(064BCT528)

“RESTAURANTS N EASE” The Restaurant Management System


What is restaurant management

What is RESTAURANT MANAGEMENT???

  • simple application for restaurants which is a management tool in presence of wireless network available

  • order placed via the available mobiles or touchpads

  • one of the main hottopics in current technological world


Restaurant management

RESTAURANT MANAGEMENT

  • the most visual and important work is order taking and management

  • helps to eliminate miscommunication between customers, waiters and kitchen staffs

  • cash management is another requirement

  • an efficient and faster method of handling information


Existing system

EXISTING SYSTEM

  • Waiters attending every table

  • Order placement and billing done manually


Objectives

OBJECTIVES

  • To save time of customers during the order and billing process

  • To increase the accuracy of the restaurant

  • Ethical problems: over charging or not charging guests for certain items can be eliminated

  • To minimize the number of staffs and reduce training time for ne employees


System implementation

SYSTEM IMPLEMENTATION

Our system consists of two parts:

  • SERVER END(Administrator’s desktop application programmed using J2SE and J2EE)

    • It acts as a server constantly listening for any inputs to and from it

    • Provides a graphical user interface to the administrator and receptionist

    • Facilitates the billing, ordering(home service), viewing and database modification processes


System implementation contd

SYSTEM IMPLEMENTATION (contd..)

2. CLIENT END( mobile application for customers programmed using J2ME )

  • provides a graphical user interface to the customers

  • Facilitates the menu and bill viewing and ordering processes for the customers


Programming languages

Programming languages


Usage

usage

  • Unlimited commercial scope

  • Gaining a lot of momentum overseas

  • cash management and the customer resource management functions

  • a perfect light and equipped tool for day to day tasks of the restaurants

  • An effortless, smooth operation-a commanding, daily challenge in restaurant


Screenshot

SCREENSHOT


Result

RESULT


Future enhancements

FUTURE ENHANCEMENTS

  • Mobiles can be allowed for restaurant customers to engage with other entertainment options

  • The system can be extended to transfer the orders to the kitchen directly instead of transferring via the receptionist for much more efficiency

  • Printing of bills can also be included


Future enhancements contd

FUTURE ENHANCEMENTS(contd…)

  • more features can be added like managing table requirements, checking cash bleed in and out, viewing open table and creating cooking instructions by the manager and/or the receptionist

  • The system can be facilitated to provide progress report of the entire restaurant for the administrator.


Thank you

ThankYou


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