Gastric bypass technique
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Gastric Bypass Technique. Biology 2.2 Bio technology 90458 By Kim Shen. The reason why gastric bypass is used. To the save lives of people of people who suffer from morbid obesity. Human Demand. Problem gastric bypass is developed to solve. Morbid obesity 50kg overweight

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Gastric Bypass Technique

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Gastric bypass technique

Gastric Bypass Technique

Biology 2.2 Bio technology 90458

By Kim Shen


The reason why gastric bypass is used

The reason why gastric bypass is used

  • To the save lives of people of people who suffer from morbid obesity.

  • Human Demand.


Problem gastric bypass is developed to solve

Problem gastric bypass is developed to solve

  • Morbid obesity

    • 50kg overweight

    • Shortens life span

    • Increases health problems

The day before surgery (1)


How gastric bypass us carried out

How gastric Bypass us carried out

Obesity (2)


Factors important to carrying out gastric bypass

Factors important to carrying out gastric bypass

  • The patient has to abstain from food before surgery

  • Blood has to be anticoagulated.

  • The small stomach pouch has to be a certain size.

What is dvt? (3)

Gastrointestinal surgery for severe obesity (4)


The effect of gastric bypass on people

The effect of gastric bypass on people

Positive effects

  • Large rapid weight loss

  • Health complications severely reduced

    Negative effects

  • Nutrient deficiences

  • Major lifestyle changes.


Important biological concepts and process involved in gastric bypass

Important Biological concepts and process involved in gastric bypass

  • Saiety and stomach size

  • Nutrient absorption in the small intestine.

Gastrointestinal surgery for severe obesity (5)


Future solutions for obesity

Future solutions for obesity

  • Drugs which suppress apeptite


Bibliography

Bibliography

Books

  • Frydenberg, H. and Gordon, R. (1986) Easy to Stomach: Gastric Stapling and Banding Solutions to Obesity. Australia: Rene Gordon Publishing Pty Ltd. Pg. 17-29, 60, 61, 72 and 134

  • Reynolds Grabowski, S. and Totora, G J. (2000) Principles of Anatomy and Physiology. USA: John Wiley & Sons, Inc. Pg. 901, 902, 847, 848

    Websites

    American Society for Bariatric Surgery,The Story of Obesity: Chapter 4 [Online] http://www.asbs.org/html/story/chapter4.html 18 July 2003

  • Baylor College of Medicine, Gastric Bypass Surgery [Online] http://www.debakeydepartmentofsurgery.org/home/content.cfm?proc_name=gastric+bypass+surgery+&content_id=272 15 July 2003


Bibliography1

Bibliography

  • Kluger, J. Obesity, Healthy Genes Could Mean Smaller Jeans [Online] http://www.time.com/time/europe/magazine/2001/0115/cover_cures.html 21 July 2003

  • Jama, Obesity [Online] http://www.ama-assn.org/public/journals/patient/archive/jpg121102.htm 15 July 2003 (2)

  • My Gastric Bypass, The day before my surgery [Online] http://www.lvcm.com/njtomato/ 20 July 2003

  • NIDDK weight-control information Network, Gastrointestinal Surgery for Severe Obesity [Online] http://www.niddk.nih.gov/health/nutrit/pubs/gastric/gastricsurgery.htm#howdoes 15 July 2003

  • The Cleveland Clinic, Laparoscopic Gastric Bypass Procedure [Online] http://www.clevelandclinic.org/health/health-info/docs/1900/1993.asp?index=435515 July 2003

  • Thrombosis Online, What is DVT? [Online] http://www.thrombosisonline.com/what_is_dvt 20 July 2003


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