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3.2.1-.7 Natural Capital

3.2.1-.7 Natural Capital. includes the core and crust of the earth, the biosphere itself - teeming with forests, grasslands, wetlands, tundra, kelp forests, deserts, and other ecosystems - and the upper layers of the atmosphere. Natural Capital.

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3.2.1-.7 Natural Capital

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  1. 3.2.1-.7 Natural Capital

  2. includes the core and crust of the earth, the biosphere itself - teeming with forests, grasslands, wetlands, tundra, kelp forests, deserts, and other ecosystems - and the upper layers of the atmosphere. Natural Capital

  3. The stock is the present accumulated quantity of natural capital. It is a supply accumulated for future use; a store. The natural income is any sustainable yield or rate of harvest from the stocks. Natural capital is the term used for ‘natural resources’ which can be exploited to produce natural income of goods and services. e.g. trees as timber that can be harvested and sold for money. NATURAL CAPITAL and INCOME

  4. Human capture Natural capital provides a wide variety of valuable ecosystem services including flood control, climate stabilization, maintenance of soil fertility, and even beauty and play. Globally, and within the bioregion, natural capital is being depleted through over-harvesting, development, poor agricultural practices, toxic contamination, and other causes.

  5. Renewable- living species and ecosystems which can be replaced by natural productivity (photosynthesis!) as fast as they are used (e.g. food crops, timber). • Replenishable- non-living resources which are can be continuously restored by natural processes as fast as they are used (e.g stratospheric ozone layer, groundwater). 3 categories of Natural Capital

  6. 3. Non-renewable- Resources which cannot be replenished at the same rate at which they were used. • Any use of these resources implies depletion of the stock. • e.g. fossil fuels, minerals. • If these resources are being depleted we must: • 1) improve efficiency of use2) develop substitutes or3) recycle

  7. Resources Perpetual Nonrenewable Non- metallic minerals Metallic minerals Fossil fuels Winds, tides, flowing water Direct solar energy (iron, copper, aluminum) (clay, sand, phosphates) Renewable Fresh air Fresh water Fertile soil Plants and animals (biodiversity)

  8. Economic value: can be determined from the market price of the goods and services it produces. Ecological value: have no formal market price. Photosynthesis, nitrogen-fixation, soil erosion control are essential for human existance, but are taken for granted. Values of Natural Capital:

  9. Aesthetic value: have not market price and may not provide identifiable commodities, so they are unpriced or undervalued from an economic viewpoint.

  10. Economy Products production consumption money Natural Environment SOURCES Raw Materials Natural Environment SINKS Waste products

  11. Weak trees removed Seedlings planted Clear cut 25 15 10 30 Years of growth 5 Healthy ecosystems make very significant economic contributions, but often in ways that transcend conventional accounting. In order to maintain Natural Capital and the services that it provides, the physical basis for the productivity and diversity of nature must not be systematically deteriorated.

  12. Ecological Land-Use to maintain habitat quality and connectivity for all species. A connected system of wildlands can coexist with productive rural areas and towns and cities, with each part of the landscape contributing to the stability of natural capital. Sustainable Materials Cycles prevent the systematic contamination of living systems. Social Capital contributes to a culture of sufficiency easing consumption pressures on natural capital. Natural Capital can be protected through careful application of:

  13. Environmentalists have identified 5 basic causes of environmental problems we face. • Rapid population growth • Unsustainable resource use • Poverty • Not including the environmental costs of economic goods and services in their market prices • Trying to manage and simplify nature with too little knowledge about how it works

  14. Through out this course you have seen that human’s are not managing the world’s resources sustainably: • World’s population has grown to over 6.4 billion. • We’ve lost about ¼ of the world’s topsoil. • We are feeding well over twice as many people on only 80% of the agricultural fields than were being cultivated in 1950. • Global warming is underway. • Depletion of the stratospheric ozone layer. • Since 1950 we have cut down about 1/3 of the forests without replacing them. • We are driving the world’s species to extinction.

  15. Development that meets the needs of the present without compromising the ability of future generations to meet their needs. Sustainability

  16. Sustainability is the extent to which a given interaction with the environment exploits and uses the NATURAL INCOME without causing long term deterioration of NATURAL CAPITAL. Harvesting renewable or replenishable resources at a rate that will be replaced by natural growth. Long term harvest (or pollution or destruction) rate must not exceed rate of natural capital renewal. “Living within the means of nature” The depletion of essential forms of natural capital is unsustainable.

  17. Rate of increase in NATURAL CAPITAL. Amount which can be exploited without depleting the original stock or its potential to be replenished. Exploitation must not affect long term productivity. Sustainable Yield

  18. SY = total biomass at time t + 1 – total biomass at time t or energy at time t + 1 – energy at time t Calculation of SY • Gain in biomass over time through growth and recruitment (addition of individuals to the population). • Can express as energy rather than biomass.

  19. SY = (annual growth + recruitment) – (annual death + emigration) Or . . .

  20. Even with the use of the best technologies we could imagine, the productivity of Earth still has its limits, and the extent of our use of it cannot be expanded indefinitely. The world does not contain nearly enough resources to sustain everyone at the level of consumption that is enjoyed in the U.S., Europe and Japan.

  21. RECYCLE REDUCE REUSE

  22. Consume less. Redesign manufacturing processes and products to use less materials and energy. Redesign manufacturing processes to produce less waste and pollution. Develop products that are easy to repair, reuse, remanufacture, compost, or recycle. Design products that last longer. Eliminate or reduce unnecessary packaging. Use trash taxes. REDUCEresource used.

  23. Extends resource supplies. Keeps high-quality matter resources from being reduced to low-quality matter waste Reduced energy use and pollution even more than recycling. Bad news is we have increasingly substituted reusable items with disposable items. REUSEis a form of waste reduction.

  24. Two types of recycling • Primary or closed-looped: in which waste discarded by consumers are recycled to produce new products of the same type. • Secondary or downcycling: in which waste materials are converted into different and usually lower-quality products. RECYCLINGwaste items are made into new products.

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