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Beef Primal Cuts. Chuck Shank Rib Short Plate Short Loin Flank Sirloin Round. Retail cuts of meat. Cross Rib Pot Roast. Cross Arm Pot Roast. Boneless Shoulder- pot roast. Chuck shoulder Steak. Chuck short ribs. Flanken-Style ribs. 7-Bone Pot Roast. Chuck Blade Roast.

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Beef primal cuts
Beef Primal Cuts

  • Chuck

  • Shank

  • Rib

  • Short Plate

  • Short Loin

  • Flank

  • Sirloin

  • Round


Retail cuts of meat
Retail cuts of meat

  • Cross Rib Pot Roast













Brisket
Brisket

  • Full Brisket Corned Brisket


Ribs

Rib roast –large end Rib steak


Ribs

  • Rib eye Steak Back ribs


Short plate flank
SHORT PLATE & FLANK

  • Skirt steak


Short plate flank1
SHORT PLATE & FLANK

  • Flank steak Flank steak rolls


Short loin
Short Loin

  • Boneless

    top loin steak T-bone


Short loin1
Short loin

  • Porterhouse Steak


Tenderloin
Tenderloin

  • Tenderloin Roast Tenderloin Steak


Sirloin steaks
Sirloin- Steaks

  • Round bone Flat bone


Sirloin
Sirloin

  • Top sirloin steak Tri-tip steak


Round
Round

  • Round steak Boneless Rump roast


Round1
Round

  • Top round steak Top round roast


Round2
Round

  • Bottom round Roast Eye-round roast


Other cuts beef
Other Cuts- beef

  • Ground Beef for Stew Cubed meat


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