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ESI 6529 DIGITAL SIMULATION TECHNIQUES

ESI 6529 DIGITAL SIMULATION TECHNIQUES A Restaurant Example A RESTAURANT EXAMPLE

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ESI 6529 DIGITAL SIMULATION TECHNIQUES

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  1. ESI 6529 DIGITAL SIMULATION TECHNIQUES A Restaurant Example

  2. A RESTAURANT EXAMPLE Modify the restaurant problem in Example 5 of Lecture 3 to include waiters. After a table for the appropriate party size becomes available, a waiter picks up the customers from the waiting area and escorts them to the dinning area of the restaurant. Upon arriving at the dinning area, the waiter takes the food order (20 percent of the service time). The waiter then delivers the food order to the kitchen and returns to the waiting area. When the order is ready (80 percent of the service time), the same waiter is requested to take the food to the dinning area. After delivering the food to the customers, the waiter remains in the dinning area until another request is made. When the customers finish their meals, they make their way to the cashier on their way out. Assume that the cashier and the waiting area in the same location. The waiter travels 100 feet per minute. Travel distances between the areas are as follows: Simulate the system once with 3 waiters

  3. THE EXPERIMENT FILE: Restaurant2.EXP BEGIN; PROJECT, Restaurant 2, ISE; ATTRIBUTES: PartySize: Waiter#; VARIABLES: Door, 10000; QUEUES: TableQ, CashierQ: WaiterQ: FoodQ; RESOURSES: Table, 50: Cashier; STATIONS: WaitArea: Dining: Kitchen; TRANSPORTERS: Waiter, 3, DISTANCE(1), 100, WaitArea; DISTANCE: 1, WaitArea-Dining-100, WaitArea-Kitchen-100, Dining- Kitchen-150; COUNTERS: Lost Parties: Served Parties; DSTATS: NR(Table), Number of busy tables: NQ(TableQ), Number of waiting parties: NR(Cashier)*100, Cashier Utilization: NQ(CashierQ), Number of waiting for cashier: NT(Waiter), Number of busy waiters; REPLICATE, 1; END;

  4. THE MODEL FILE: Restaurant2.MOD BEGIN; CREATE: EXPO(1.6), Door; BRANCH, 1: IF, TNOW <= 240, Open: ELSE, Closed; Closed ASSIGN: Door = 0; DISPOSE; Open ASSIGN: PartySize=DISC(.4,2,.7,3,.9,4,1.0,5); QUEUE, TableQ, 5, Leave; SEIZE: Table, (PartySize+1)/2; QUEUE, WaiterQ; REQUEST: Waiter(SDS, Waiter#), 100, WaitArea; MOVE: Waiter, Dining; DELAY: TRIA(14,19,24)*0.2; MOVE: Waiter, Kitchen; DUPLICATE:1, Food; MOVE: Waiter, WaitArea; FREE: Waiter; DISPOSE;

  5. THE MODEL FILE: Restaurant2.MOD Food DELAY: TRIA(14,19,24)*0.8; REQUEST: Waiter(Waiter#), 100, Kitchen; MOVE: Waiter, Dining; FREE: Waiter; DELAY: NORM(24,5); RELEASE: Table, (PartySize+1)/2; QUEUE, CashierQ; SEIZE: Cashier; DELAY: NORM(1.5, .5); RELEASE: Cashier; COUNT: Served Parties; DISPOSE; Leave COUNT: Lost Parties; DISPOSE;

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