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Height 5’6” Weight 250 lbs. BMI 40.3

Height 5’6” Weight 120 lbs. BMI 20.0. Height 5’6” Weight 250 lbs. BMI 40.3. http://www.tumblr.com/tagged/portion%20size. http://freshbite.com.au/portion-distortion. http://www.lifehacker.com.au/2012/02/use-household-objects-to-estimate-serving-sizes /. http://4pack.wordpress.com/page/2/.

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Height 5’6” Weight 250 lbs. BMI 40.3

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  1. Height 5’6” Weight 120 lbs. BMI 20.0 Height 5’6” Weight 250 lbs. BMI 40.3

  2. http://www.tumblr.com/tagged/portion%20size

  3. http://freshbite.com.au/portion-distortion

  4. http://www.lifehacker.com.au/2012/02/use-household-objects-to-estimate-serving-sizes/http://www.lifehacker.com.au/2012/02/use-household-objects-to-estimate-serving-sizes/

  5. http://4pack.wordpress.com/page/2/

  6. https://www.princeton.edu/main/news/archive/S26/91/22K07/

  7. http://diet-karene500.blogspot.com/2010/07/sugar-contents-in-some-of-foods-part-2.htmlhttp://diet-karene500.blogspot.com/2010/07/sugar-contents-in-some-of-foods-part-2.html

  8. http://paul.kedrosky.com/archives/2011/07/obesity-rates-in-u-s-only-colorado-left-under-20.htmlhttp://paul.kedrosky.com/archives/2011/07/obesity-rates-in-u-s-only-colorado-left-under-20.html

  9. Table 2. Age-adjusted prevalence of overweight, obesity, and extreme obesity among U.S. adults aged 20-74 *Estimate has a relative standard error greater than 30% and less than or equal to 40% and should be used with caution because it does not meet standards of reliability or precision. http://www.cdc.gov/nchs/data/hestat/obesity_adult_09_10/obesity_adult_09_10.htm#table2

  10. http://www.surgeongeneral.gov/library/calls/obesity/1_2.html

  11. Epidemiological studies show an increase in mortality associated with overweight and obesity. Individuals who are obese (BMI ≥ 30) have a 50 to 100 percent increased risk of premature death from all causes compared to individuals with a BMI in the range of 20 to 25.16 An estimated 300,000 deaths a year may be attributable to obesity.3 Morbidity from obesity may be as great as from poverty, smoking, or problem drinking.17 http://www.surgeongeneral.gov/library/calls/obesity/1_2.html

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