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Welcome 2010-2011 FSC!!. 1 st Food Science Club Meeting August 24, 2010. Agenda:. Marcy Bullock: CALS Career Services & Calendar of Events What is FSC, IFT, IFTSA, Dogwood, and Central Atlantic IFTSA? Executive Board and Committee Intros. CALS Career Services. Marcy Bullock, Director

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Welcome 2010-2011 FSC!!

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Welcome 2010-2011 FSC!!

1st Food Science Club Meeting

August 24, 2010


Agenda:

  • Marcy Bullock: CALS Career Services & Calendar of Events

  • What is FSC, IFT, IFTSA, Dogwood, and Central Atlantic IFTSA?

  • Executive Board and Committee Intros


CALS Career Services

  • Marcy Bullock, Director

  • 111 Patterson Hall

  • 515-3249

  • http://cals.ncsu.edu/career


Food Science Club Upcoming Events

September:

4th – CALS Tailgate

14th – Butterball Dinner Fieldtrip

21st – Frito Lay

28th – Hershey’s

30th – IFT Dogwood Regional Meeting – Asheboro, NC

October:

5th – General Mills

13th-24th – Dairy Bar

28th – CALS Career Expo

November:

9th -- Mt. Olive Pickles

Clorox


So what is the FSC?

  • Social networking

  • Get to know more of what you can do

  • Get to know the industry

  • Who can join the club? Anyone!!


NCSU Food Science Club

  • “Expand awareness of the field of food science within the university and throughout our communities”

    • Outreach programs

    • Public service

    • Undergraduate participation

    • New ideas, refresh the standards

    • Communication skills


Why I Want to be a FSC Member?

  • Free Dinners!

  • Fun Events!

    • Activities, Athletics, Trip Tour, Product Development, College Bowl and more

  • Service and Outreach Activities!

  • Opportunity for Internships and Scholarships!

  • Points!


What are “Points” Anyway?

  • Active members earn points!

  • The more active you are, the more points you earn!

  • Points translate to $$ in the spring!

    • Professional development

      (books, parking permits, etc)


What is the IFT and IFTSA?

Professional association for food scientists

  • Community of students studying food science and technology

  • Over 2300 members

  • 8 Areas and 55 Chapters

  • Area meetings in spring (University of Delaware)

  • Annual Meeting in Summer (New Orleans, June 11-14, 2011)


2010 Central Atlantic Area Meeting


Southeast Area

Specialized

divisions


  • Eligibility for IFT scholarships

  • Competitions, including Product Development, College Bowl, etc.

  • Opportunities to build your leadership skills

  • Access to the IFT Membership Directory and IFT Community online

  • IFT resources and contacts, including the IFT online Career Center

  • Savings on registration to the IFT Annual Meeting & Food Expo, the world’s largest food industry meeting and trade show

  • Make lots of contacts!!


IFTSA Involvement

  • IFTSA Past-President – Kelsey Ryan

  • IFTSA College Bowl Chair – Helen Melito

  • IFT Area Representative – Molly Brannock


IFT Winners 2010

Dairy Foods Division Poster Competition:

1st: EsraCakir2nd: Mina Kim3rd: Kelsey Ryan

5th: Pattarin Leksrisompong

Dairy Foods Division Oral Competition:

2nd: MalloryeLovette3rd: Prasanth Mudgal

Refrigerated & Frozen Foods Division Poster Competition:

2nd: Aswini Kumar Singh Jasrotia

Food Chemistry Division Poster Competition:

3rd: Aaron Oakes

IFTSA Developing Solutions for Developing: 2nd Place NCSU

IFTSA Chapter of the Year: NCSU

IFTSA Chapter of the Year: NCSU

IFTSA Developing Solutions for Developing Countries: 2nd Place NCSU


2009-10 Executive Committee

  • President—Amanda Stephens

  • Vice President—Katie Maloney

  • Secretary—Erica Story

  • Treasurer—Helen Melito

  • Historian—Katie Fox

  • Agri-Life Council Rep—Robert Price

  • Agri-Life Council Rep—Corey Troutman

  • Activities Co-Chair—Esra Cakir

  • Activities Co-Chair—Thomas Fuller

  • Senior Advisor—Dr. Keith Harris

  • Junior Advisor—Dr. Jack Davis


2010-11 Executive Committee

  • President — Jonathan Baugher

  • Vice President — Victoria Gray

  • Secretary — Josh Sutton

  • Treasurer — Helen Melito

  • Historian — Molly Burke

  • Agri-Life Council Rep — Sonja Jones

  • Agri-Life Council Rep — Denise Suter

  • Activities Co-Chair — Karen Constanza

  • Activities Co-Chair — Aaron Massey

  • Undergraduate Rep — Sara Cohen

  • Senior Advisor — Dr. Jack Davis

  • Junior Advisor — April Hix Morrison


Committees

  • Activities

  • Athletics

  • Awards Banquet

  • Chapter of the Year

  • College Bowl

  • Dairy Bar

  • Dinner

  • Outreach

  • Points

  • Product Development

  • Public Service

  • Publicity

  • Trip/Tour

  • Website

  • Wine & Cheese


Co-chairs: Karen Constanza& Aaron Massey

Mission: To create an atmosphere that fosters new friendship and department unity through activities, festivities, and fun.

Activities


2010 Faculty-Staff Cornhole Tournament

  • Congratulations to Dr. Daubert and Karl Hedrick on there stunning victory Friday!


Tailgate Season Is Soon Aproaching!


Be Prepared

  • First football game is September 4th

  • Request tickets Friday! Use the leader name: atkincaid (Amanda Stephens’ email address)

  • To eat great BBQ

  • And don’t forget. Request tickets Friday!


Volunteers?

  • Great activities require a great team behind the scenes so we need you to help make this possible. Sign this paper. Do it. Do it.

Activities Committee


Ideas or Suggestions?

  • This is your club! So if you have any ideas or suggestions please submit them via email to armassey@ncsu.edu or to keconsta@ncsu.edu


AthleticsChair: Amanda Stephens

  • Organize football block seating

  • Coordinate tailgating parties with activities

  • Organize intramural sports


Athletics

  • Football Tickets

    • Watch for my email to the fsclist serve

    • Follow the directions in the email.

      • If you sign up you MUST go or cancel your ticket

    • 1st home game versus Western Carolina (9/4)

      • Request period – Aug 27th

      • Claim Period – Aug 29th


Athletics

  • IM Sports

    • Co-ed Flag Football

      • Sign-up on sheet or send me an email

      • Season starts Sept 7th

    • Co-ed Soccer

      • Sign-up on sheet or send me an email

      • Season starts Sept. 13th

    • Other Sports

      • Volleyball – starts Sept. 27th

      • Wiffleball – starts Oct. 25th


Awards BanquetCo-Chairs: Kelsey Ryan, ?, and ?

  • Will be held on April 28th, 2011

  • Recognize scholarship donors & recipients

  • Organize social hour, dinner, ceremony


Chapter of the YearChair: Josh Sutton

  • IFTSA Competition

  • Organize paperwork, collect sign-in sheets

  • By the way: WE ARE NUMBER 1!


College BowlChair: Daniela Batista

  • Food Science Trivia

  • Practice trivia questions, assembles question bank, checks questions

  • Need graduate & undergraduate students to compete!


Dairy Bar


  • Best way to gain points

    • Must work 3 SHIFTS

    • 1 HOUR = 1 POINT

    • End of the year

      • 1 point = approx. $ 6 – 8

    • Use toward professional development

      • Textbooks, parking permit, conferences

  • Dairy Bar Appreciation Dinner

    • Must work 4 SHIFTS

  • Scholarships available for Dairy Bar participants at the FSC Awards Banquet

Dairy Bar Is…

ONLY Fundraiser for Club

Provides funds for all club activities

11 days of FUN!

3 hour shifts

6 – 9 AM Stocking

(OPEN) 11 – 2 PM

2 – 5 PM

5 – 8 PM

8 – 11 PM (CLOSE)


Dairy Bar Is…


DinnerChair: Josh Sutton

  • Organizes dinner for each meeting

  • International Potluck Dinner


DINNER!!!

Master Chef?

Curious Cook?

Do you burn water?

Hone your culinary skills with the Dinner Committee!

When? Mondays and Tuesdays before FSC Meetings @ 3 p.m.

Where? Fruits and Veggies Lab

Questions? Email Josh—jmsutton@ncsu.edu


OutreachChairs: ??

  • Promote food science in all levels of education

    • 30-45 minute presentations

    • Judge science fairs

    • Activities at family science nights

    • Welcome visiting students to the dept

  • Coordinate with FS Outreach Committee

  • Every member helps with 1 show


PointsChair: Helen Melito

  • Makes decisions regarding points distribution


Product DevelopmentChairs: ? ?

  • Develop new products for competitions

    • IFTSA

    • Disney

    • Danisco

    • Almond Board

  • Coordinate with Food Ingredients class

  • Great for those interested in a career in product development!


Public ServiceChair: Ali McDaniel

  • Organize community service activities for club members

    • Food & clothing drives

    • Serving dinner at Ronald McDonald House

    • Habitat for Humanity

    • Service Raleigh

    • Charity races

    • Campus Kitchens Project

    • No limits


Public Service

  • Thanks to all who participated

    in Service NC State last week

    • 569 pints of blood were

      donated

    • 400,000 meals were

      packaged for Stop Hunger Now

  • If you participated in the blood drive, truck unloading or food packaging event please see Ali after the meeting to sign the sign-up sheet


Lauren Morris

  • SOUL Garden

  • NCSU’s first student-run community garden


PublicityChair: Molly Burke

  • Publish FSC newsletters

  • Document FSC’s events

  • Responsible for FSC bulletin board


Trip/TourChairs needed!!!

  • Weekend trip, usually in Feb.

  • Visit food related places of interest

    • Processing plants

    • Culinary tours

    • Breweries

  • Previous destinations

    • Tennessee

    • Washington D.C.

    • Atlanta, GA

    • Baltimore, MD


Website/ITChair: Katie Maloney

  • Contact information for the club

  • Calendar

  • Check it out:

    http://www.ncsu.edu/foodscience/club

  • Mara Massel needs an undergraduate


Wine & CheeseCo-Chairs: ? ? ?

  • THE event of the year!

  • Usually held in April

  • Entire department comes together to socialize while tasting various appetizers, wines, and cheeses


I Want to be an Active Member!!

  • Attend ½ of all club meetings (~13 meetings total)

    2.Serve on at least one FSC committee

    3.Scoop ≥ 3 shifts at Dairy Bar


Recent Changes to the By-laws

Section 3.2 Eligibility

  • Active Members are required to work three (3) 3-hour shifts at the CLUB annual fundraiser, Dairy Bar.

  • Students unableto work any Dairy Bar shifts may serve actively on a second committee and attend one (1) public service event to qualify for active membership. Students only able to work one (1) shift may serve actively on a second committee to qualify for active membership. Students only able to work two (2) shifts may attend one (1) public service event to qualify for active membership.


Committee Sign Up:

  • Sign up after the meeting!!

    • Chairs will then contact you after

  • See me if you are interested in chairing any committees!


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