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Changes in the consideration of (Nutrition and) Health in Poverty Statistics August 24-25, 2006

Changes in the consideration of (Nutrition and) Health in Poverty Statistics August 24-25, 2006. Ruben M. Suarez Pan American Health Organization PAHO/ World Health Organization WHO Suarezru@paho.org. Health Adjusted Poverty Lines: HAPL.

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Changes in the consideration of (Nutrition and) Health in Poverty Statistics August 24-25, 2006

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  1. Changes in the consideration of (Nutrition and) Health in Poverty StatisticsAugust 24-25, 2006 Ruben M. Suarez Pan American Health Organization PAHO/ World Health Organization WHO Suarezru@paho.org

  2. Health Adjusted Poverty Lines: HAPL

  3. Health Adjusted Poverty Lines – HAPL:Health Expenditures and Health Care needs in the Measurement of poverty and inequalities (Rio Group) • How to define and estimate “health care needs”; individuals or families? • Household out-of-pocket health expenditures and disposable income in the measurements of poverty and inequalities? • How to assess the role of public health insurance in the measurement of poverty & inequalities? • How important health related catastrophic expenditures are in explaining the dynamics of poverty

  4. Characteristic Adjusted Poverty Lines: CAPLIN (Health Adjusted Poverty Lines HAPL): Needs

  5. Characteristic Adjusted Poverty Lines: CAPLIN (Health Adjusted Poverty Lines HAPL): Resources

  6. Health Adjusted Poverty Lines - HAPL Additional Considerations Nutrition, Health and Human Development in the Measurement of Poverty • From “Adequate” to “Optimum” Nutritional Intake in definition of Poverty Lines (Normative Food Consumption Basket) • Nutrition, Health, Human Capital and Human Development Potential – Economic Growth, Poverty and Inequalities (Anthropometric failures and Biological dimensions of poverty)

  7. Characteristic Adjusted Poverty Lines – CAPLIN: Biological Dimensions of Poverty (On Anthropometric Failures Malnutrition (under) & Obesity and Human Development Potential (Obesity) >

  8. Characteristic Adjusted Poverty Lines – CAPLIN: Biological Dimensions of Poverty (On Anthropometric Failures Malnutrition (under) & Obesity and Human Development Potential (Obesity) >

  9. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  10. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity Non-Poor Poor

  11. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  12. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  13. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  14. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  15. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  16. Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & Obesity

  17. Health Adjusted Poverty Lines - HAPL Additional Considerations Nutrition, Health and Human Development in the Measurement of Poverty • From “Adequate” to “Optimum” Nutritional Intake in definition of Poverty Lines (Normative Food Consumption Basket) • Nutrition, Health, Human Capital and Human Development Potential – Economic Growth, Poverty and Inequalities (Anthropometric failures and Biological dimensions of poverty)

  18. Health Adjusted Poverty Lines: HAPL • Health Adjusted Poverty Lines -HAPL • http://www.paho.org/English/DPM/SHD/HP/haplwrk-docpres.htm • Nutrition, Poverty and Human Development: • http://www.paho.org/Spanish/DPM/SHD/HP/hapl04_nutpob_esp_docrelac.htm Suarezru@paho.org

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