Future Research Lines and Projects in Argentina. Rubén Bottini. What is being doing now (already shown in previous presentations) and, What will be done in the near future 2007-2010. Comparison between Australia and Argentina. Grape-wine chain businesses comparable
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What is being doing now (already shown in previous presentations) and,
SecytPreliminary Proposal (competitive grant) – Program for Strategic Areas (PAE)
In clusters for production of goods and services:
Duration of Projects: 4 years
Maximum available per project: U$D 3 millions
Construction of the Preliminary Proposalby confronting (inter-disciplinary):
Necessities in Research and Development outlined in the PEVI 2020 (Strategic Plan for Viti-viniculture in Argentina) performed by COVIAR (Argentinean Viti-viniculture Corporation)
Lines of research the cluster of scientists that work in the region may attend regarding:
Production and transmission of scientific knowledge in order to strength innovation, sustainability and competitiveness of the Argentine viti-viniculture
To strength the inter-institutional net of research and development that potencies the innovative and transference processes and promotes strategic alliances with other national and international research centers.
To produce, to validate and to transmit scientific and technical knowledge for innovating the grape (wine, must –grape juice-, table grape and dry grape) cluster in order to potency quality, yield and diversity, in a frame of sustainable production, allowing to reach the levels of competitiveness outlined in the PEVI.