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The Cost of Banking Regulation

The Cost of Banking Regulation . Luigi Guiso European University Institute Paola Sapienza Northwestern University Luigi Zingales University of Chicago. Motivation. The banking sector is probably the most intensely regulated sector. Why?

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The Cost of Banking Regulation

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  1. The Cost of Banking Regulation Luigi Guiso European University Institute Paola Sapienza Northwestern University Luigi Zingales University of Chicago

  2. Motivation • The banking sector is probably the most intensely regulated sector. Why? • Benign view of government regulation: address market inefficiency • Cynical view: government intervention is driven by political and electoral interests, • Two views hard to disentangle: • governments intervene more where markets fail more => attempt to estimate the effects of bank regulation spuriously attribute a negative effect to bank regulation unless degree of market failure is controlled for (very hard).

  3. The 1936 Italian Banking Law • Law restricted competition giving, for political reasons, different types of banks a different flexibility to grow. • For historical reasons different regions had a different composition of the banking sector => restrictions on competition bait in a different way. • We use this exogenous variation to assess the impact that restrictions on competition have on the structure of the banking industry and on the economic performance of an area

  4. A two-stage plan • Look at how variation in competition across local marketsaffects: • Access to the loans market • Banks stability • Economic performance • Showthat these effectsare induced by variation in the bite of regulation

  5. A two-stage plan : 2 2) Show how removal of 1936 regulation, that took place in the 1990s, affects these same variables • Effects of liberalization on local credit markets should differ depending on the bite of initial regulation • Being imposed by the EU directive, this deregulation is also an exogenous shock

  6. Two challenges • How to measure competition in local markets => Use information on interest rate mark-ups charged to individual firms in different local markets prior to deregulation • Show that the differences in the bite of regulation across local markets are valid instruments for differences in competition • Predict competition • Are not driven by local characteristics (exogeneity)

  7. Characterizing the 1936 regulation • In response to the 1930-31 bank failures, Italy imposed limits on banks ability to open branches and extend credit. • Each type of institution was given a geographical area of competence (National, regional, provincial, town level) • Limits hit different categories of banks differentially • National banks could open branches only in large cities • Cooperative and local commercial banks could open within the boundaries of the province they operated in 1936 • Savings banks could expand within a region, which comprises several provinces • Bottom line: regions with more savings banks and fewer cooperative banks were less limited by 1936 regulation • Regulation persisted until the early 1990s

  8. Characterizing the 1936 regulation:2 • We rely on four instruments that summarize the structure of the banking industry across provinces in 1936 and capture differences in exposure to the 1936 regulation • A lot of variability in instruments

  9. Measuring competition in local markets: 1 • Use data from the Firms Balance Database (30,000 firms per year) • For one year prior to deregulation – 1990 - we can match them with Credit Register data • Data: interest rate on loans charged by each single lending bank • Firm characteristics • Lending bank characteristics

  10. Measuring competition in local markets:2 • Regress firm-bank-level interest rate as a spread on the deposit rate in a province on: • Firm controls to capture firm quality (return on sales, leverage, size, firm propensity score) • Bank controls as proxies for efficiency (bank size, return on assets, ratio of non performing loans, bank ownership (state owned) • A full set of province dummies to capture the degree of competition in the local market

  11. Measuring competition in local markets:3 • Take coefficient of province dummies as our measure of market power in the local market • Transform them as Competition = max[coefficient on provincial dummies] - (coefficient on provincial dummies) • Province is the «natural» local market: • Relevant market for antitrust • Used by BI for authorizing new branches

  12. The index of bank competition

  13. Variability in the index of bank competition

  14. Did 1936 regulation affect bank competition?

  15. Are the Instruments Really Orthogonal? • We need to show that • the number and composition of banks in 1936 is not linked to some characteristics of the region that affect the ability to do banking in that region and of firms to grow (economic development at the time); • this regulation was not designed with the needs of different regions in mind, but it was ``random"; • the reason why this regulation was maintained until the 1990s has nothing to do with the actual needs of different regions.

  16. A Primer in Italian Banking History -1 • Savings Banks are the first to be created • Imported from Austria • Spread in the North-East first • Then in Tuscany and the Center • Non Profit • Controlled by the local nobility

  17. Savings banks per million people in 1936

  18. A Primer in Italian Banking History -2 • The second wave of bank creation has • Big commercial banks (later nationalized) in the big cities (Milan, Genova) • Cooperative banks in the rest • Between 1926 and 1936 major consolidation • Savings banks from 200 to 91 • Commercial banks from 737 to 484 • Cooperative banks from 625 to 473. • Consolidation is not market driven • Big banks and to some extent Savings banks are bailed out

  19. A Primer in Italian Banking History -3 => We show that banking structure in 1936 is not linked to level of economic development at that time (even after we control for South).

  20. Regulation was “random” • The law supported savings banks for political and not economic reasons: • Savings banks controlled by local aristocracy, which supported the Fascist Regime • Savings banks contributed money to the Fascist welfare system (Fascist youth organization) • It constrained big banks because: • Responsible for the 1930s collapse • Regime hostile to Comit

  21. Why was it maintained? • for the desire to see the power of the Central Bank vis-a-vis the banking system strengthened" (De Cecco, 1968, p. 67). • reduces their lobbying power • fragments the electors of the Bank Governor • Christian Democrats inherited the Fascist clientele system

  22. Data • Use three datasets • Province level data on: number of firms, bad loans and economic growth before and after deregulation • Survey of Households Income and Wealth: data on access to credit before and after deregulation • Survey of Investment in Manufacturing: data on access to credit before and after deregulation • Look first at effects of regulation • Data prior to deregulation

  23. The effect of regulation of entry on rationing: households

  24. The effect of regulation of entry on rationing: firms

  25. The effect of restriction on competition on bank stability

  26. Effect of regulation of entry on number of firms and economic growth

  27. Summary thus far • Bank competition has positive economic effects • Regulation that inhibits competition has some benefit in terms of “stability” but overall imposes relevant economic costs • What happens when restrictions are removed? Interesting because: • Gives an independent validation of the causal nature of this relationship • can give us a sense of the costs and benefits of deregulation (relevant for developing countries)

  28. The effect of deregulation • Rationing • Number of firms and growth • Bank stability (bad loans)

  29. Deregulation and credit rationing to households

  30. Effect of deregulation on efficient allocation of credit

  31. Effect on growth • More restricted provinces should grow more after liberalization

  32. Conclusions : 1 We started the project hoping to find an answer to the following questions: • Does regulation make it harder or easier to access the credit market? • Does it increase or decrease stability? • How does regulation impact the outcome of deregulation? • In terms of economic performance • In terms of financial stability

  33. Conclusion: 2 • Our evidence provides tentative answers • restrictions to competition reduce the supply of credit but also reduce the percentage of bad loans • Deregulation boosts the supply of credit but increases the percentage of bad loans. • Overall, restrictions on competition have negative effects on aggregate growth, which are undone when bank regulation is lifted.

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