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Playcentre Menus Week 1

Playcentre Menus Week 1. The above menus have been developed by the USW catering department in conjunction with the staff, children and parents using the service and in conjunction with: WAG Food and Health Guidelines for Early Years and Childcare Settings

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Playcentre Menus Week 1

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  1. Playcentre Menus Week 1 The above menus have been developed by the USW catering department in conjunction with the staff, children and parents using the service and in conjunction with: WAG Food and Health Guidelines for Early Years and Childcare Settings Throughout the day it is assumed that the child should consume a minimum of 350ml per day of full fat cow’s milk and the recommended daily requirements of 350 mg of calcium and 6.9 mg of iron.

  2. Playcentre Menus Week 2 The above menus have been developed by the USW catering department in conjunction with the staff, children and parents using the service and in conjunction with: WAG Food and Health Guidelines for Early Years and Childcare Settings Throughout the day it is assumed that the child should consume a minimum of 350ml per day of full fat cow’s milk and the recommended daily requirements of 350 mg of calcium and 6.9 mg of iron.

  3. Playcentre Menus Week 3 The above menus have been developed by the USW catering department in conjunction with the staff, children and parents using the service and in conjunction with: WAG Food and Health Guidelines for Early Years and Childcare Settings Throughout the day it is assumed that the child should consume a minimum of 350ml per day of full fat cow’s milk and the recommended daily requirements of 350 mg of calcium and 6.9 mg of iron.

  4. Playcentre Menus Week 4 The above menus have been developed by the USW catering department in conjunction with the staff, children and parents using the service and in conjunction with: WAG Food and Health Guidelines for Early Years and Childcare Settings Throughout the day it is assumed that the child should consume a minimum of 350ml per day of full fat cow’s milk and the recommended daily requirements of 350 mg of calcium and 6.9 mg of iron.

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