Global Market Study on Dairy Nutritional and
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Global Dairy Nutritional and Nutraceutical Ingredients Market Revenue Expected to Register a CAGR of 8.1% Between 2016 and 2024, Owing to Increasing Demand for Dairy Protein Ingredients

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Dairy nutritional and nutraceutical ingredients market revenue expected to register a cagr of 8 1 between 2016 and 202

Global Market Study on Dairy Nutritional and

Nutraceutical Ingredients: Infant Formula & Clinical Nutrition

Segment Estimated to Account for a Significantly High Value

Share by 2016 End


Dairy nutritional and nutraceutical ingredients market revenue expected to register a cagr of 8 1 between 2016 and 202

P e r s i s t e n c e M a r k e t R e s e a r c h

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Global Dairy Nutritional and Nutraceutical Ingredients Market 2016-2024


Dairy nutritional and nutraceutical ingredients market revenue expected to register a cagr of 8 1 between 2016 and 202

P e r s i s t e n c e M a r k e t R e s e a r c h

Report Media Releases

Global Dairy Nutritional and Nutraceutical Ingredients

Market Revenue Expected to Register a CAGR of 8.1%

Between 2016 and 2024, Owing to Increasing Demand for

Dairy Protein Ingredients

Persistence Market Research delivers in-depth research on the global dairy nutritional and

nutraceutical ingredients market in its latest report titled “Dairy Nutritional and Nutraceutical

Ingredients Market: Global Industry Analysis and Forecast, 2016–2024”. According to the

report, long-term outlook on the dairy nutritional and nutraceutical ingredients market

remains positive, with the market expected to increase at a CAGR of 8.1% in terms of value

and 7.1% in terms of volume during the forecast period.

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http://www.persistencemarketresearch.com/samples/6841

Market dynamics

Factors such as potential health benefits of dairy nutritional and nutraceutical ingredients,

high demand for milk-based ingredients in skin and hair care cosmetics, significant demand

for immunoglobulins from the functional food and infant formula & clinical nutrition industry,

high demand for colostrum in sports food & beverages, and new technological developments

in protein ingredients are expected to drive revenue growth of the global dairy nutritional

and nutraceutical ingredients market.

However, lack of consumer awareness, high competition among manufacturers, lactose

intolerance amongst some users, shortage in the supply of dairy nutritional and nutraceutical

ingredients, increasing raw material and manufacturing costs, and pricing issues in the infant

formula segment are the main restraints affecting the global dairy nutritional and

nutraceutical ingredients market.

Market forecast

The global dairy nutritional and nutraceutical ingredients market is segmented on the basis

of ingredients type, application, and region. By ingredients type, the global dairy nutritional

and nutraceutical ingredients market is segmented into dairy protein, prebiotics, vitamin &

minerals, colostrum, and nucleotides. By application, the market is categorized into

functional food, infant formula & clinical nutrition, dairy products, bakery & confectionaries,

and personal care. Key regions covered in the report are North America, Latin America,

Europe, APAC, and Middle East & Africa.

Global Dairy Nutritional and Nutraceutical Ingredients Market 2016-2024


Dairy nutritional and nutraceutical ingredients market revenue expected to register a cagr of 8 1 between 2016 and 202

P e r s i s t e n c e M a r k e t R e s e a r c h

On the basis of application, the infant formula & clinical nutrition and dairy products

segments are projected to exhibit CAGRs of 9.1% and 8.6%, respectively, in terms of market

value during the forecast period. This is attributed to increasing demand for infant formula &

clinical nutrition and use of dairy products in industries such as cosmetics, food & beverages,

and many others.

On the basis of region, North America is estimated to be the key market for dairy nutritional

and nutraceutical ingredients, accounting for 33.7% value share of the global dairy nutritional

and nutraceutical ingredients market in 2016. The region continues to dominate the market

and is expected to continue to do so throughout the forecast period. The markets in Europe,

APAC, MEA, and Latin America are anticipated to contribute majorly to the global dairy

nutritional and nutraceutical ingredients market. The market in Europe is expected to account

for 30.2% share in terms of value and 29.5% in terms of volume in the global dairy nutritional

and nutraceutical ingredients market and will be valued at US$ 1,890.7 Mn by 2024 end. The

increasing demand for infant formula & clinical nutrition and dairy products from the food &

beverage and cosmetics sector of APAC, especially Japan and India is expected to fuel revenue

growth of the market in the region. The market in Latin America was valued at US$262 Mn in

2015 and is poised to exhibit a healthy CAGR during the forecast period.

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research/dairy-nutritional-and-nutraceutical-ingredients-market/toc

Competitive landscape

Key market participants covered in this report include Fonterra Co-operative Group Ltd.,

Koninklijke DSM N.V., Proliant Inc., Arla Foods amba, E.I. DuPont De Nemours and Co., Cargill

Inc., APS Biogroup, Groupe Lactalis S.A., Nestlé SA, Danone SA, and others. Key market players

are focusing on increasing the variety of products available in the market and are also

concentrating on gaining a foothold in various regional markets.

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Global Dairy Nutritional and Nutraceutical Ingredients Market 2016-2024


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