Popular Indian Curries That You Need To Try At Least Once

1. Popular Indian Curries That You Need To Try At Least Once Curries are a big part of Indian cuisine and almost all the main courses on the Indian menu is curry based that you eat either with flatbreads or with rice. If you love Indian food, you must have already tried some of the popular Indian curries but there is so much in the food scene that you can still explore. Indian cuisine is definitely one of the most diverse cuisine ranges and each region and ethnic group in India has its own unique and traditional dishes. When you visit the ​best Indian restaurant in New York​, you may not be sure as to what to order because of the diversity in the menu. To help you out, here is a list of some of the most popular Indian curries from different regions of the country. Butter Chicken This is undoubtedly the most popular curry from the Indian food scene and almost all the best restaurants for Indian food have this item listed on their menu. In fact, butter chicken can be considered as the representative of Indian food all over the globe. Originating in the northern part of Indian this is a creamy curry with chicken as its main ingredient. Butter chicken is very creamy and not too spicy, so anybody can handle it. It is super delicious and is often served with fluffy naan bread or tandoori rotis.

2. Palak Paneer Palak Paneer is another popular Indian curries that are made from spinach and cottage cheese. It is enjoyed by both vegetarians and non-vegetarians alike and is equally delicious and nutritious. This classic Indian curry is prepared using pureed spinach, which serves as the base of the curry, and cubes of cottage cheese are added to the mix to enhance its flavor. Palak Paneer is often served with naan bread, tandoori rotis, or plain chapatis. Chicken Tikka Masala For the meat lovers, this is one of the ultimate non-vegetarian curries which is bursting with sizzling flavors. The tender chicken dipped in a delicious gravy is simply fantastic. The chicken is first marinated using various exotic spices and yogurt and is grilled, traditionally in a tandoor, which makes them very soft and tender and these chicken pieces are then cooked in a creamy onion based gravy that completely tantalizes your tastebuds. If you are out exploring ​Indian cuisine in New York ​then chicken tikka masala is a must-try. Chole Masala This is one of the most popular vegetarian curries of India that is made using chickpeas and tomatoes. This gravy is usually a little dry and can be a little spicy. Chole Masala has a very distinct tangy and savory flavor, which makes it an interesting choice where Indian food is concerned. The best thing about Chole Masala is that it can be served as a main course or enjoyed as a snack. Chole Masala is most commonly served with a deep-fried fluffy bread called ‘bhatura’. Malai Kofta This is another delicious creamy curry that will take your Indian food experience to a different level. The kofta balls are made from a mix of various veggies and are served dipped in a creamy and savory gravy. The richness of the gravy increases with the addition of malai (cream). This dish is often served with naan or jeera rice. The flavorful curry with a well-balanced sweet and tangy taste makes for a delicious and hearty meal. Try this dish on your next visit to the best Indian restaurant in New York​​to enjoy a satisfying fulfilling meal. Rogan Josh This dish is especially popular in the no0rth Indian state of Kashmir. Having its roots in the Persian cuisine, this dish is a delectable food recipe made traditionally from goat or lamb. In this preparation, lamb chops are braised in a gravy of ginger, garlic, and various aromatic spices like cinnamon, cardamom, cloves, and bay leaves, etc. Rogan Josh is served best with chappatis.