Oxidation Destruction Begins During Ingredient Manufacturing

Oxidation Destruction Begins During Ingredient Manufacturing PowerPoint PPT Presentation


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Understanding Oxidation. Oxidation is an irreversible reaction of oxygen with fats and vitamins that leads to their destructionFats: reduction in energyVitamins: degradationPrimary and secondary oxidation products can harm the animal and impact performanceReduction in feed intake Reduction in

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Oxidation Destruction Begins During Ingredient Manufacturing

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