Culinary Review. What’s Hot What’s Not How Did We Get Here?. Maureen “Mo” Poorman. Teaching Degree - SFASU 13 years with Brinker International 7 years with Johnny Carino’s Papouli’s Greek Grill- Fast Casual, fusion Fish City Grill – focus on special board Taco Cabana YO Resort Hotel.
Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author.While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server.
How Did We Get Here?
1 ½ c flour 1 T vinegar
1 c sugar 6 T veg. oil
3 T cocoa 1 t vanilla
1 t salt 1 c cold water
1 t soda
Mix dry column. Make 3 wells and add 1st three wet & water. 25 min. @ 350°